Turd Ferguson

9.3

Very tasty. Gold, medium weight. Restraint. Bright Flinty Mineral. Zero butter. A tiny bit of toast on the finish. A little bound up upon opening. Gets really nice about an hour in. Vineyard is in Anderson Valley. Wells Guthrie is a very talented winemaker. Pretty sure this was his last vintage at Copain. — 4 years ago

Adam Reeve

8.9

Interesting but doesn’t blow my socks off — 8 years ago

with Gemma

Brash Higgins

9.2

Liked this, not really lots of classic nebb characters, but has a lighteness savouriness that works well, med bodied — 10 years ago

Bob McDonald

9.6

This was a WOW wine when I first tasted it at the Toowoomba RNA. From Heathcote this is best described as Côte Rotie on steroids! Impenetrably dark in colour with powerful pepper and rich dark fruit. Will easily live for 20 years but amazing now. Spoke to Tom Guthrie, the winemaker, today. He sold all of the 2010 to the Chinese, 2011 not produced as terrible vintage, and this 2012 only 60 dozen for the world of which I took 1 doz. Cool climate yet powerful. Stunning wine. 96 points. — 11 years ago

Brash Higgins

9.1

Bright wb goodness, light cool climate style, tasty, easy pleasure. 2014 — 11 years ago

M R

9.5

Mmmmm good choice Miss Guthrie — 12 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.3

Gorgeous magnum of 82 Mascarello last night from the generous cellar of Wells Guthrie. — 13 years ago

Brendan Baker

9.0

Blackberry, crushed rocks, fresh and bright 👌 — 5 years ago

Sidney Pearce

9.3

Dry yet juicy... very crushable, but not too crushable.

Ahhh good time. — 6 years ago

TJ Monico

8.9

Great pick from friends at Winestyr — 9 years ago

Brash Higgins

9.1

Soft sell on savvy, powdery and chalky, little vanilla and cool fruit, delicious wine — 10 years ago

Jeremy Bartunek

9.0

Brought and clean finish. Had it at City Winery Noah Guthrie concert — 11 years ago

M R

9.0

Er ok choice Miss Guthrie if you're looking for Christmas Currant Pudding... — 12 years ago

with Kelly

Brendan Baker

9.1

Transparent ruby, almost a deep rosé, bright red fruit, med + acid, I would have never guessed carbonic Grenache 😋 — 5 years ago

Lo LM

8.9

Super dry super effervescent. Goes perfectly with spicy fried fish tacos (with salted radishes, sour cream, hot salsa, lemon wedge, corn & flour tortilla) on a hot Tuesday. — 8 years ago

James Corley

9.0

Named because he loves Woody Guthrie. — 10 years ago

Scott Taddeo

9.1

Handy oak work provides a good frame for beautiful stone fruit and melon. Nuttiness flows through too with high flavour intensity as the acid drives home a lengthy finish. — 10 years ago

Brash Higgins

9.2

Totally unique, scrumptious — 11 years ago

Kurt Foeller

9.2

My fave Les Voisins of the past 4 years. And I love everything Guthrie makes. — 12 years ago

with Sarah

Tony McClung

President Scarpetta Wine

10

Still might be my favorite wine from Wells Guthrie. — 13 years ago

with Copain