Dried roses, sandalwood, stemmy,, definitely still young. Takes some time to open but shit then it’s good! — 16 days ago
Power and grace all in one sip. — a month ago
This was amazing. Even better on day 3! — 2 months ago
My WOTN! Blinded, I instinctively centred in on an Italian red and was thinking along the lines of a blend from Tuscany. I just felt it had some Cab inside and right I was, but wine was pretty far off from Tuscany. A blend of Corvina, Corvinone, Cab Sauv, and Cab Franc from Veneto. Wildly aromatic with notes of blackcurrants, plums, dried herbs and flowers, and traces of wood. The palate was fresh and quite plush, with some sour cherry notes and mineral nuances giving it plenty of energy. Absolutely banging with smoked beef and pork ribs. Note the happy baby in the background. — 24 days ago
Fruity and nice. Bought at Enoteca for ¥. — 24 days ago
Dark cherries , wonderful. Ordered second bottle — 2 months ago
How is this a Nebbiolo? So translucent and light — and delicious — a month ago
Riccardo L.
Imagine something this good not being good enough to call Amarone. Cocky bastards. Lol what a wine. — a day ago