Lighter than most barolo. Went well with a banana pepper risotto / spicy Remoulade. Enjoyed — 2 years ago
Delicious, lush, and savory. Good Barbera acids, prune, stewed cherry, cola/black tea, wet earth and some mushroom, Piedmont tar, some minerals. From Amaro Spirits and Wine. 01/29/22 — 4 years ago
Maybe a bit past prime. Not much depth. Still fun to drink. — 6 years ago
Very nice wine for the price — 7 years ago
Super dry with mixed pepper, minerals, and herbs — a year ago
Very good structure and balance. Good value — 4 years ago
Cresta Colorada — 5 years ago
For the price it was a really good Barbara — 6 years ago
Super delicious! Relatively clean and precise. Great balance with uplifting, fresh character. — 7 years ago
2nd time I've had this. Every wine gets a higher score at Christmas. This is a stern Barolo, uptight after 4 hours of air. Yummy, though, and pleasant to sip slowly next to the fireplace. Cherry cola, raspberries, roses, serious leathery tannins. It's a 6 year old Barolo, and that's what it tastes like.
Listening to Little Feat — 6 months ago

Fabulous! Soft tannins, easy to drink. Nose is a bit funky but the taste is fantastic. Light, aromatic, elegant. — 8 months ago
Tastes better and more expensive than your average prosecco — a year ago
Probably the best bottle of this I’ve had. Perfectly matured classical Rioja. Black cherries, some caramel, no tannins left and piercing acidity. — 4 years ago
No formal notes. Sweet mix of black/red fruit, ripe yet assertive tannins, nice mid-palate juice, leathery. Structured and quiet now, shows potential. — 6 years ago
Deeper than shallow — 6 years ago
Sazi Temel
Fresh red berry notes, fruit-forward quality. Rustic earthy with hints of herb. Bright, lively acidity. Refreshing and easy to sip. It was great with light pasta! — 5 months ago