Smooth and really good! — 3 months ago
Dirt cheap and good. — 8 months ago
Light bodied / dry / a little acidic but not too overbearing from any - super delicious — 4 months ago
As always!!! — 7 months ago
40% tocai friulano 50% trebbiano 10% ribolla gialla — 6 months ago
Tangy, spicy, and rich all at once. Love it — 8 months ago
Kelley Raymond
Good everyday option on a little higher end — 11 hours ago