Vasanth Balakrishnan

9.0

First-rate #sonomacoastpinot #fortross producer so I could not pass up the WTSO special offer price on this fairly recent vintage. Seems to open up after a day or two in the wine fridge. Delicate nose of dried rose petal and cherries, medium bodied mouthfeel. Delicious wine but their Sea Slope Sonoma Coast lower tier offering was just as good with higher QPR. — 12 days ago

Vasanth Balakrishnan

9.0

Cloudy garnet color promises the vitality and exuberance of unfiltered #pinotnoir. Ripe cherry, red bramble fruit, strawberry. High-toned acidity on the palate, layered red fruit carries through. Irresistible #sonomacoast bottle that disappears quickly. — 3 months ago

Mark Rosse

9.2

Not the best showing for this wine. The 14.4% was really dominant tonight — 9 months ago

Adam Kincaid

9.0

Pale yellow, looks inviting. Beautiful nose with some stone fruit, pineapple, and banana. Medium bodied, maybe on the light side. Drinks simply, more tropical fruit notes and light crisp acidity. Not a powerful wine but one with a good expression and a refreshing palate. — 23 days ago

with Jillian

WC Fields

9.5

Stunner. Double blind this had the group calling a Cote d’ Nuits…blown away upon reveal. — 7 months ago

Parker Peters

9.1

Light cab, not as full flavor but pairs well with meat — 7 months ago

Sipping Fine Wine

9.3

Blend of 96% Merlot and 4% Cabernet Franc, deep Ruby with rich aromas of dark ripe fruit and herb spice notes. On the palate flavors of cherry, raspberry and plum with tobacco, cacao and cedar. Fine firm tannins, long finish ending with balanced mineral wrapped in cacao, tobacco and oak. A solid Merlot. — 21 days ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. Last tasted 4.20.24 (hehe)(9.3). Exact same notes and vibes as then. 11.23.24. — 3 months ago

Melanie Callen

9.5

Tropical cream delicious — 7 months ago

Mike Smith

10

Campari but…better? — 3 years ago