Adam Kincaid

9.0

Pale yellow, looks inviting. Beautiful nose with some stone fruit, pineapple, and banana. Medium bodied, maybe on the light side. Drinks simply, more tropical fruit notes and light crisp acidity. Not a powerful wine but one with a good expression and a refreshing palate. — 16 days ago

with Jillian

Scott@Mister A’s-San Diego

9.3

2019 vintage. Last tasted 4.20.24 (hehe)(9.3). Exact same notes and vibes as then. 11.23.24. — 2 months ago

Melanie Callen

9.5

Tropical cream delicious — 6 months ago

Vasanth Balakrishnan

9.0

First-rate #sonomacoastpinot #fortross producer so I could not pass up the WTSO special offer price on this fairly recent vintage. Seems to open up after a day or two in the wine fridge. Delicate nose of dried rose petal and cherries, medium bodied mouthfeel. Delicious wine but their Sea Slope Sonoma Coast lower tier offering was just as good with higher QPR. — 5 days ago

Adam Baker

9.2

Really good steak pairing. A little past its prime but lots of fresh fruit flavor. Finish is short but due to age. Drank with Kevin and Josh M and their boys with grilled steak, potatoes, and oven broccoli. — a month ago

Parker Peters

9.1

Light cab, not as full flavor but pairs well with meat — 7 months ago

Martijn

9.3

Still very tight.
Lets see what is brings on day 3.
So much better on day 3. Softer, smoother, more gentle.
Day 1 91
Day 3 94 so rounded to 93 — 4 days ago

Robert Macri

9.3

Silky and lush with just enough acidity in the front to make it interesting and lively. A really special North Coast gem. — 3 days ago

Vasanth Balakrishnan

9.0

Cloudy garnet color promises the vitality and exuberance of unfiltered #pinotnoir. Ripe cherry, red bramble fruit, strawberry. High-toned acidity on the palate, layered red fruit carries through. Irresistible #sonomacoast bottle that disappears quickly. — 3 months ago

Mark Rosse

9.2

Not the best showing for this wine. The 14.4% was really dominant tonight — 9 months ago