Yellow fruit, lime, herbal, decent acidity. — 7 months ago
On the richer side but with terrific acidity on the finish. Very good. — 10 months ago
Another solid vintage of this consistently good FLX dry Riesling. Aromas fresh herbs and yellow apple. Hints of white flowers as it opens up. Flavors of golden delicious apple, Asian pear, lemon/lime, almonds and orange zest. Crisp acidity, smooth texture and bone dry. Solid value. Thanks for saving me a glass, Chris B! — a year ago
Citrus and stone, zippy. — 3 years ago
Fruit, earth, and spice, great structure and balanced. Lighter style, drinking so good young. — 3 years ago
Outstanding FLX Riesling! Small single vineyard (Freese) version shipped only to club members. (Thank You Tom and Deb M). Bright gold color with hints of salmon and pink. Aromas and flavors of peach and yellow apple fruit with a steady presence of minerals and wet stones. Touch of salinity on the finish. Somewhat full and round. Skin contact? Excellent! — 4 years ago
Young vines of Clos de Tart. Nice, bright cherries, wood shavings, caramel, great florals, light on its feet. Very nice. — 4 months ago
Very crisp dry riesling enjoyed at neighborhood wine bar dinner — 7 months ago
Big citrus, with concentrated citrus. — 8 months ago
Nice fruit, slightly tart — a year ago
Lemon and cream, excellent intensity and vibrancy. — 4 years ago
Red fruit, subtle tar, and subtle green aroma; cooked bell pepper, raspberry, and red currant. Silky front, medium body, and a lightly tannic finish. Super smooth, yet robust for its age. Notes of red fruit, some cocoa and milk chocolate, and subtle smoke. — 5 months ago
Delicious with branzino and salmon. Minerality.very satisfying. — 8 months ago
Lean but balanced. — 10 months ago
Golden color, melon on the nose, opens up well after 90 minutes — 2 years ago
Good. Started with a surprising honeysuckle note given the description was sage, pear blossom and autumnal. Mellowed out and lost that taste. Got more full bodied. Liked it but not as much as others. Not as less as others too. Would think about getting again. — 3 years ago
Finger lake Riesling with finger foods — 3 years ago
Mary H
Golden straw color, light petrol on the nose. Lifted and airy texture on the palate from sandy silt loam vineyard soils. Quite dry - but not quite bone dry - with 2g/L residual sugar. Honeysuckle, acacia honey, apricot. — 23 days ago