Fernando González

Fernando Remírez de Ganuza

Gran Reserva Rioja Tempranillo Blend 2007

Vintage 2007 | 46 months new barrels, Tempranillo Mint and chocolate in smell, juicy, complex, beautiful elegance — 11 days ago

Bob, Andrew and 16 others liked this

Rivero González

"Blanco" Cabernet Sauvignon 2021

Un sabor muy interesante, de redescubre cada vez que lo pruebas — 2 months ago

Viña González Bastias

Sémillon Torrontés

From Fermented wine shop in Canton — 3 months ago

Fernando Remírez de Ganuza

Blanco Rioja Viura 2015

K J
9.3

Interesting. A bit salty. — 4 months ago

Fernando Remírez de Ganuza

Reserva Rioja Tempranillo 2000

So this is from the time my wife graduated high school. Time flys but wine keeps getting better and reminiscing about the good ol’ days is the best part. Cheers. — 20 days ago

Severn, Ira and 16 others liked this
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

I wish I had graduated then, I'd be a little younger now 😉

Pedro González Mittelbrunn

Castilla y León Prieto Picudo

Musty raspberry, leather, magenta, raspberry, minerals, hibiscus — 2 months ago

Viña González Bastias

Matorral Pais

As good as it gets at this price point. Smells and upfront taste is like mango, but finishes with plum, funky, medium body and medium tannins — 3 months ago

Conner Massey
with Conner

Vinos Comando

Rozas 1er Cru Vino de Paraje Grenache 2016

Best with 13 days of Slow Decanting

Project created by Daniel Landi and Fernando Garcia in the Gredos Mountains. G for grenache. This wine is the product of biodynamic farming of 60 year old vines on granite slopes at 950 meters elevation. I loved this on release and now I want to check in on it’s progress

DAY1
Served with the Vinloq System
Great things on the nose but the palate was mostly closed up. Strawberries, tar, acid, tannins…

Let the remaining wine Slow Decant in my fridge

Day13
👃Red, lightly candied fruit with anise & mushroom broth. Violets and brambles. Lovely perfume. Gevrey-Chambertin?
👅Fruit, licorice tar, violets. Silky. Acid and tannins feel electric on my tongue. Earthy, savory, and persistent finish. Beautiful. Great nuance

Slow Decanting made a big difference. This just needs bottle age to further resolve the tannins and this will be stellar✨

A ridiculous value at purchase, word has quickly spread and now these are hard to find. But worth the effort 🍷

Full note on Instagram “Vinloq.notes”
— a month ago

Brent, Andrew and 17 others liked this

Fernando Remírez de Ganuza

Rioja Tempranillo Blend 2001

In great shape and firing on all cylinders. Notes of black and red fruit, slate, chicory and some menthol. Great balance of fruit and structure. This wine always delivers. — 4 months ago

Ira, Ron and 13 others liked this