Sylvie schryburt

9.1

This is a Valpolicella Ripasso Classico Superiore Farina 2022. I really enjoyed it. Red fruit, slightly spicy and hint of licorice. 6.2g of sugar, usually high for my taste but this one makes it smooth and enjoyable. $20 SAQ — 4 days ago

Louis Martin

8.9

Light on the nose, crisp, bright, nice acidity, hint of ash and minerals. — 2 years ago

Jeremiah Diaz

9.2

Deep ruby in color; tart cherries, graphite, and white pepper on the nose; high acidity; medium tannins; tastes like sour cherry preserves, dried herbs, and a hint of brown sugar. Nellie says it's ok. Jason likes it. It's definitely my style of wine. I love it. — 3 years ago

with Jason and Nellie

Perry Atha

9.0

Second course with soft shell crab-at Farina wine dinner. This three year old blend is delicious — 4 years ago

Lori Jacobs

9.1

From the Millers — 5 years ago

Iain Newton

9.3

Fantastic. Thanks @Abe Schoener . — 5 years ago

Pat Taylor

9.2

This is less jammy than most Amarone, and in a good way. Very balanced, very lovely. Great value. — 7 years ago

Juan I. Pareja

9.6

The Riserva is fantastic, one of the smoothest amarones I have tried — 6 months ago

Brian Grech

9.4

At Flour + Water with Dani and the Ghafouri’s — a year ago

with Ashley

Lauren Golanty

9.0

Kyle enjoyed, and no complaints from me. Medium to heavy heft, red fruits, medium finish. Good. — 2 years ago

Benjamin Hickey

8.9

Great for the price, nice acid line. Bright and fruity but light. — 3 years ago

romo

9.3

I loved this NV Solera blend. I also like dry sherry. #canaryislands (frivolous party wines coming at you below) — 5 years ago

Andrew Liguori

9.0

Heady, all aromatics on this one. Roses, licorice, red fruits, minimal tar, and integrated tannins. — 5 years ago

Guy Fella

9.5

Delicious, crisp, refreshing, full bodied but light, balanced and not green. Would love another bottle. — 6 years ago

Kathleen Commo

9.2

Bought at the winery after a tasting. Drank in Florence with family. — 8 months ago

Jay Kline

9.4

Opened about an hour prior to taking dinner at Via Farina. The 2015 pours a deep garnet color with a near opaque core; medium+ viscosity with light staining of the tears. No obvious signs of sediment. On the nose, the wine is developing with notes of powerful, dark and red fruits: black cherry, ripe strawberries, horse blanket, red flowers, new leather, black tea, exotic spices and dry earth. A touch of VA. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This is a beautiful, powerful example of Terre Nere BdM with the best parts of the 2015 vintage on full display. Bold and balanced. Lovely now and wouldn’t hesitate to open one if you’ve been patiently waiting. A solid pairing with a variety of central Italian fair. Drink now with some air and through 2035. — 2 years ago

Mike Miller

8.9

Vanilla, raspberries and drinking in Las Vegas — 3 years ago

Julia Lohn

9.6

Sweet but not too sweet. Bubbly & I’m obsessed ♥️ — 4 years ago

OMG PEDRO

9.3

Gentle tannins, aromatic, dark cherry, wildflowers, coffee, smoke, underbrush and eucalyptus... Absolutely well rounded caldo that will make any sunset memorable... This is a fabulous wine for serious wine lovers that have some friends over ... Canary Islands 🇮🇨 scoring really high AGAIN !! — 5 years ago

Lars Fasel

9.2

Farty, funky cherry cola. Touch of burned rubber. Let’s see if that dissipates. Truffles, sage, & thyme. Interesting stuff. — 6 years ago