Stephen Redenbaugh

9.3

Reinforced my obsession with Pinot Meunière…. Almonds, fresh brioche, ripe pear and a hint of (banana?). Balance is impressive and not an acid-monster. My only negative is how the price keeps climbing. Happy turkey day y’all. — 24 days ago

Andrew May

10

Naomi Champagne — a month ago

Bob McDonald

9.2

At the Yarra Yering dinner on 3/10/24 with winemaker Sarah Crowe. Brief notes. I’m always partial to Blanc de Noirs, Egly Ouriet being a favourite although this is 100% Pinot Meunière. Notes of delicious red apple. — 2 months ago

Ross Bathgate

9.5

Phenomenal intensity and length on the palate. Awesome! 2016 disgorgement — a day ago

Aravind A

9.4

Vintage 2019, Disg Jul 23, 1 g/L dosage. Stunning. — 24 days ago

with Peter

Eliot Hamerman

9.4

Beautiful. Gets better every time I have it. Highly recommend! — 4 months ago

Lee Pitofsky

9.9

2020 Disgorgment is utter perfection, a particular favorite, exploding with infinite depth of red berry fruit and chalky minerality with a vibrant, chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it. — 4 months ago

Matt Perlman

9.2

Extra zippy non-malo, Chardonnay-led style. Tangy yellow plum, lemon zest, flowers, mint, rocks. Lively and expressive — 23 days ago

Andrew May

9.9

Naomi champagne — a month ago

Ira Schwartz

9.3

Never disappoints. Beautiful melange of red fruit, earth, spice and acidity. Full of power but not heavy. As good as some Grand cru’s . Coteaux Champenois is never inexpensive but this has become very pricey . Granted I have not had a large number of still champagne but I have enjoyed the journey. This one is widely considered the king of the hill. — 2 months ago