What a great wine! Pinot Noir from the Cote Champenois. Very mineral, with some nice red fruit on the palate. You can taste where a Blanc de Noir gets its profile from in this wine. Great to have this “Grand Cru” with some age on it (9 years). I picked up two bottles up in the silent bid auction of the 2025 Wine on Wheels event. Such a lucky buy. Enjoyed with home cooked grilled lamb, sautéed mushrooms with a Sherry reduction, asparagus and wild rice medley. Pretty good, although probably a touch better with something more along the lines of poultry (roast chicken or duck, maybe turkey). — a month ago
Lee Pitofsky 
 
Gosh these wines are amazing. So aromatic wafting from the glass with layers of spiced orchard fruit, bread dough and honey. The palate shows incredible richness and concentration that’s cut with racy citrusy acids and a salty mineral finish that just doesn’t end. Incredible Champagne! Egly is stuff of legends. — 12 days ago