Chris A

9.0

Cab Francs from Long Island are always special - but this one is simply amazing! Smooth on palette with a satisfying finish. Buy a second bottle! — 3 days ago

Ericsson

9.0

Ridge Vineyards Wine Mixer at Thyme Restaurant — 5 months ago

Lawrence Bernstein

8.9

12/25 wine was nicely resolved after 15 years. Big, rich, dark wine. 89 — 6 months ago

Tyler Felous

9.4

One of Hirsch’s more rugged bottlings, being on the east ridge. Opened way to early. So much acidity and freshness overwhelmed the darker fruits you could tell sat beneath. Lots of promise. Will wait on the next one. — 9 months ago

Brandon Boesch

9.2

Really nice. Good structure, a lot of acidity, honey, melon, some tropical characteristics, as it warms I like it more. Some complexity comes out. Stone fruit. Impressed — a year ago

S Wood

8.9

Bright & light. Weird Floral greens. Merlot, Petit Verdot, Cab Franc, Dornfelder/////////////
A day later the fruit is near perfect. Not sure what blew off, but now totally balanced. — 4 years ago

Alissa Irving

9.1

Variation Five Batch #1 — 6 years ago

Big Wave Dave

9.5

Exceptional chardonnay with the latent power of a GC burgundy, but with salinity and tannic grip. Beautiful nose with reductive gunsmoke, apple, and baking spices. The structure is the perfect fit for the intense and powerful flavour bomb: lemon merengue pie, smoke, tangerine, all in perfect balance. The concentration and length are world class. As long as I can remember of ANY wine I have tasted. World class for A$90 — 3 months ago

Fred heupler

9.9

Great aftertaste; complex flavors; full bodied; — 4 months ago

Alex Tso

9.5

2017 far better than anything after 2021! — 6 months ago

Mark Rosse

9.7

A singular wine! — 10 months ago

Neal Ferry

9.4

Utterly Fantastic — 4 years ago

Johnno Harris

9.5

Stunning. Everything tied together beautifully after a couple of years in bottle. Delicious stuff!! — 4 years ago

Kristie M. Connor

9.7

Strawberry, apple, cinnamon, juniper — 5 years ago

Ray Vanderhoff

9.2

Wonderful Long Island Bordeaux-style red blend from a winery that no longer exists. Blend of Cabernet Franc (50%), Malbec (25%) and Petite Verdot (25%). Dark ruby/purple color with just a bit of fade on the rim. Aromas of black/blue fruit, granite dust and intense lavender. Flavors of black cherry/currant fruit, blueberries, leafy herbs with a mineral backbone from start to the end of the very long finish. Touch of a pleasant phenollic funk. Medium bodied and well balanced. Silky tannins and quite complex. This bottle aged nicely. I miss visiting the “tasting shed” at this winery. — 3 months ago

Kelly Perkins

9.2

Good stuff — 5 months ago

"Odedi"

9.1

Dark purple in color with a wide purplish rim, and medium plus intensity.

Strong nose of black currants, plums, tobacco, licorice, light oak, spices and chocolate notes.

Full-bodied with medium acidity and long legs.

Dry and fruit forward on the palate with black plums, cooked cherries, currants, light wood, spices, coffee, dark chocolates, earth, herbs, peppercorn and tobacco leaf.

Short finish with soft tannins and tangy raspberries.

This 5-year-old Syrah blend from Columbia Valley is drinking nicely right out of the bottle, but better after 2 hours of airtime.

As it opens up, more earth notes show up and bring more complexity. Feels like a heavy Southern Rhone red.

This 5 year old Syrah is drinking at its peak, and will continue to drink nicely in the next few years.

Rich and fruit forward. Soft and elegant, with a mouth coating feel. Spicy and complex.

A blend of 70% Syrah, 22% Carignan and 8% Mourvedre.

13.5% alcohol by volume.

91 points.

$25. — 9 months ago

Chris O'Hara

9.0

Nose: almonds, walnuts, maple syrup, raisins
Taste: raisin, dark chocolate, coffee, fig, date — 3 years ago

Pavan Choksi

9.2

Full bodied and really great with steak. Have had this twice and loved tasting at the winery. — 4 years ago

Scott Rowe

9.0

Fruit, oak, acid. Clean and precise. — 6 years ago