East Coast, Tasmania

Hirsch Vineyards

East Ridge Pinot Noir 2017

Has entered a very lovely drinking window. — a month ago

Severn liked this

Arterberry Maresh

Dundee Hills Chardonnay 2019

2019 | Chardonnay
Arterberry Maresh
Dundee, OR, USA

Bright lemon peel/flesh, new vanilla, sugar cookie; Orange zest, lemon flesh, dried apricots; Great acid, very 'fresh', long finish.

East Coast (ish) vs West Coast Chardonnay

Notes at 90m decant
— a year ago

Bob, Paul and 23 others liked this
romo

romo Premium Badge

0661 1990 1990
Severn Goodwin

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Yeah, those are our youthfully drinking Monthélie PNs in the background, they are ridonkulous.
Ming L

Ming L

Judging from the scores, it’s a tie!

Villa Maria

Private Bin East Coast Pinot Grigio 2020

Crisp with good finish. Medium body, fresh and balanced — 3 years ago

Paul Lato

East of Eden Pisoni Vineyard Chardonnay 2019

Shay A
9.4

I’m scoring as is today, but I really think this inches upward a bit over the next 5-7yrs.

This fell victim to curiosity (as well as a ‘21 Modus Operandi UV-Laguna Pinot). I’ve had a few of Lato’s entry and mid-level offerings, but this was my first Pisoni from them. Loved it.

Profile wise, this is similar to Dumol (not as big as Aubert, but not a lean style either). A very pretty down-the-middle style. While the aromatics here were lovely (honeysuckle, faint lemon cream, citrus and sweet baking spices), the texture of this wine was a standout. Sports much more depth than initially expected (yellow fruits, peach, apricot, pink cotton candy, limestone)…not quite a lees-y style, but close, while remaining elegant and light on its feet (good acidity). Oak is there but plays a supporting role. For being so young, this was a supremely balanced wine. I need to consider buying more.
— 3 months ago

Jan, David and 23 others liked this
Bryan Kesting

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@Shay A Paul Lato makes great wines. Many of them drink well on the early side. Great notes.

Junius Lindsay Vineyard

Reserve Syrah 2016

In our binary world- this is a feminine format. Pinot weight and body with East Coast fruit expression. Nice aromatics couple with punchy acidic flow. The type of plummy acid that make the mouthfeel “float” with a grace more impactful than the actual fruit. Compelling, especially with the right cuisine ;) 1 bottle remains - target 2026? 91 pt because it’s NC and relatively weighted — 3 years ago

Zephaniah Farm Vineyard

Adeline White Blend 2017

This is my second review of this build from the fantastic 2017 vintage… 46% Muscat Ottonel provides sturdy viscosity while 22% vermintino + 16% Viognier + 16% petit manseng energizes the acid and structure. Altogether elegant while the acid from 2 1/2 years of bottle aging is weaning a bit… It provided beautiful lime sweetness and verve when paired with our caprice salad on baguette. Opulent floral nose and elevated mouth feel make for a very distinguished build… On par with some of the finest Rieslings on the East Coast for reference.  — 4 years ago

Freycinet Vineyard

Louis Schönburger Tasmania Riesling 2019

Light sweetness, very easy and smooth drinking — 4 months ago

Cigar City Brewing

Jai Alai India Pale Ale

One of finest mass produced “ craft “ beers on the east coast.
Wonderful bitterness on a hot day.
Some sugar shack residual sweetness.
Really packs a resinous punch.
— 2 years ago

Brian, Eddie and 8 others liked this

Villa Maria

Private Bin East Coast Pinot Gris 2020

Like a flavorful wine sundae—biting into a medley of strawberry, pear, and maraschino cherry with the perfect vanilla creamy on top. — 3 years ago

La Follette

Sun Chase Vineyard Chardonnay 2017

Winery notes, Sun Chase Vineyard is planted on the west-facing hillside where the cool Petaluma Gap collides with Sonoma Mountain, this site overlooks a broad sweep of the county from the San Pablo Bay to north Santa Rosa. Our Chardonnay block with an east-west row aspect sits on a sun-drenched, rocky incline at 1000' where fruit yields are naturally limited with small clusters and aromatic fruit. Technical Notes: 76 clone, Whole-cluster pressing, 100% native yeast primary fermentation, 100% wild malolactic fermentation, 11 months in low toast, air-dry 3-year-old French oak, 25% new."
My notes , Aubert style without Aubert price.
— 4 years ago

Paul, Eric and 28 others liked this
Ron R

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Thanks, @Deborah M. I just purchased some. Really appreciated the nudge!
Deborah M

Deborah M

@Ron R you’re welcome. I picked up a couple as well after I looked it up and read Paul’s review.
Ron R

Ron R Influencer Badge Premium Badge

Yes, @Paul T- Huntington Beach can be relied upon for good insights. To be honest, you told me where to buy, I saw Paul’s score, and I was on it. I always try to avoid shipping costs, hence I purchased 4. I like that quantity when you’ve never tried the wine before. It just seems most relevant. Thanks again, @Deborah M 😋