Tom Nguyen

9.2

Great zin blend I first had at House of Prime Rib in SF. Spicy, aromatic and rich paired really well with roast lamb. — 3 days ago

Ana Bumgardner

9.0

2018 on 3/25/25 with homemade pizza. Very well balanced wine. Great with the pizza. — a day ago

romo

9.3

Golden syrupy sweet but finishes dry with plentiful acid. May not improve. — a month ago

Mimi Sirakova

9.0

Dry and fruity, apple, peachy flavor — a month ago

Ray Vanderhoff

9.2

Skin contact Slovenian Pinot Grigio. Beautiful light copper/peach color. Aromas and flavors of ripe pear, melon and nectarines. Additional notes of minerals and yeast. Nice creamy texture. Full flavored and nice mouthfeel. Crisp acidity. Very dry, delicate and quite fresh tasting. Wonderful complexity. Great quality for the price. — 21 days ago

Rich Bluth

9.2

drinking perfect now….16 years age — 11 days ago

Wilson Lee

10

Excellent medium bodied dry red. Had with lasagna and paired spectacularly. — 20 days ago

Tom Casagrande

9.3

Young but the apotheosis of Dry Creek. Such depth and purity of Zin fruit (spicy black raspberry) and dry gravelly earth on the nose. Deep, fruity, but composed and minerally at the same time on the palate. A little clenched on the finish because yes I’m drinking it too young. But the stuffing, balance, and structure are there for many years development. I love these guys’ Zins. — 24 days ago

Mark Mannebach

9.3

Complex, dry Riesling, apricot, apple, tangerine and minerality. — a month ago

Brett Bowersox

9.2

Honestly great. Very floral. Perfect by itself. — a month ago