Ed Chin

9.2

This youngster just needs patience. Fruit structure it’s all there. The tannins dominate a bit too much however. This will be stunning in the future. — 3 months ago

Ceccherini Cristiano

9.0

Light coloured rosato
Nerello mascalese grapes from the Etna vulcano
More focused on the mineral than on the fruit
Dry and long — 7 months ago

Ceccherini Cristiano

9.0

Solid
No oak, nonetheless rich and long — 9 months ago

Carter Snead

9.5

Father’s Day 2024!! — 2 years ago

with Leigh and John

Yuri

9.1

Too much drink!!! 18l… — 3 years ago

Bassel Sommelier

9.3

Elegant and rich from a Sicilian terroir — 4 years ago

Rebecca Todd

10

Gorgeous unique — 5 years ago

Michael Chelus

9.0

Cherry, raspberry, cola, cranberry, pomegranate and mossy earth. Light-bodied and soft tannins. — 4 months ago

Michael Chelus

9.1

Cherry, raspberry, currant, cranberry and pomegranate. Light-bodied and moderate tannins. — 6 months ago

Mary Ellen Bonisteel

9.4

very good! — 8 months ago

John Micklethwaite

9.4

Amazing wine. I would drink this every day of the week if i could — 9 months ago

Michael Chelus

8.9

Cherry, raspberry, cola, mossy earth, blackberry and currant. Medium-bodied and moderate tannins. — 2 years ago

Michael Chelus

9.0

Cherry, raspberry, blackberry, cranberry, loamy earth and oak. Light-bodied and soft tannins. — 4 years ago

Charles Houssa

9.2

At Gattopardo — 5 years ago

Michael Chelus

9.0

Apple, dried apricot, lemon, honeydew melon and mango. Great acidity and balance. — 4 months ago

Stuart Pollack

9.5

Orange goodness. Lovely orange flavor and well balanced sweetness. Good pairing with Indian spices. — 5 months ago

Brian Wakelin

9.7

Overlooking Ragusa from the terrazzo w C. Amazing! — 8 months ago

Peter van den Besselaar

8.9

Vintage 2023 | more body than Prio/ cataratto, lemon, toffee — a year ago

Vin d’Ottawa

9.3

Crunchy, punchy blood orange, lightest hint of burnt almond and with some juice to it.

I want more — 3 years ago

with Gillian

Delectable Wine

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9.1

With a pretty, pale pink color and sweetly scented nose, the 2021 Rosa Dolce & Gabbana makes a lovely first impression. Ripe melon, Asian pear, mint and nuances of white smoke create an inviting bouquet. It’s round and elegant in feel, engulfing the palate in mineral-tinged orchard fruits and hints of chamomile. A salty flourish emerges through the finale, as notes of sour citrus and inner wet stone slowly fade. This is a total pleasure to taste. The Rosa Dolce & Gabbana is a blend of Nerello Mascalese and Nocera. (Eric Guido, Vinous, May 2022) — 4 years ago