Jason Sliwa

9.2

Recommended by the caviste at Cave Petillant. Definitely distinctive and non traditional. Fruity and racy. Tiny amount of funkiness. Consistent acidity. — 2 months ago

with Vicki and

Scott@Mister A’s-San Diego

9.0

2023 vintage. 4.15.26. — 2 months ago

Paul Masson

8.9

Fizzy kombucha wine but pretty good — 3 years ago

John Van Trijp

9.6

10 years elev — 5 years ago

Stephen Mandy

9.3

One of the last great vintages from Jean Paul Valette - deep purple color with a tawny rim, fresh nose of cedar and cassis with wonderful fruit soft tannin and along finish. Perfect now. — 6 years ago

Fabian Kühlhorn

9.0

High flavour intensity, a bit bigger bodied than optimal, but balanced by a high acidity. It feels slightly less fresh than just over a year ago, alcohol is a bit more prominent at the moment. — 7 years ago

Scott@Mister A’s-San Diego

9.0

2023 vintage. Some honk by the name of David Ramey listed as the winemaker. Anyone? 4.15.26. — 2 months ago

Scott@Mister A’s-San Diego

9.1

2022 vintage. 4.15.26. — 2 months ago

Andrea Watt

8.9

light and pleasant — 2 years ago

Kevin Kaley

9.1

This was number 2 of 4 from Costco package. Pleasantly surprised. Agreebwith the fact it needs a little time to breath. Opened well. Nice mouth feel, dry and smooth. Dark cherry and raspberry. — 5 years ago

Jorge Pazos

9.5

Celler de Can Roca — 5 years ago

Gerardo Hernández

9.3

Vino color rubí con cuerpo denso y clarificado. Notas de amaderadas, frutos rojos, zarzamora, vainilla, canela. Vino muy bien balanceado, con astringencia y acidez media.
Este vino tiene una alta retención y sin duda cada sorbo invita al siguiente.

Recomendable al 100. — 6 years ago

Christian Nedergaard

10

Tasting with Valette and Foillard — 7 years ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. Some broho named Bob Cabral listed as winemaker. Bueller? 4.15.26. — 2 months ago

Scott@Mister A’s-San Diego

9.1

2023 vintage. 4.15.26. — 2 months ago

Bill Szilasi

9.6

Outstanding! — 6 months ago

Deborah M

9.5

We enjoyed this wine during our first dinner in Healdsburg last week. We were drawn to this wine when we learned that the winemaker is Bob Cabral who was once at William Selyem. He is now at Three Sticks but has the Valette wines on the side. This wine was full bodied, elegant, earthy and absolutely delicious. I was happy to learn that you can order directly from Valette wines. — 4 years ago

George Chen

9.0

Nice wine from chef friend :) — 5 years ago

Ugo Menard

9.6

A real treat, 12 years in oak barrel, makes this wine deep yellow, rust, honey. — 6 years ago

Chris Shultz

9.3

Killer. Rich in red and black fruit, in herbs and incense spices, rich in body. Good lift from the acid. I wish I had had the patience to let it breathe for longer but it was heady out of the gate. Paired w Live/Dead. — 7 years ago