Fabiana Serrudo

9.5

Great wine — 8 days ago

Jeremy Autry

9.3

Browned butter. — a month ago

Kelly Perkins

9.0

Good flavor and went well with lasagna. — 3 months ago

Chris McCauley

9.0

Enjoyed at La Forét in San Jose, CA. — 5 months ago

Alexandre Pagliano

9.0

Slightly reduced but truly good and balanced pinot. We liked it quite a bit and think this is an excellent source, its been half a dozen good bottles of different wines and vintages. — a month ago

with Jose, veronique and 1 other

Ronald LaMascus

9.0

Probably not technically as good as it tastes. This is a big, rich, flavorful wine with lots of dark fruit and high in alcohol at 15% which is most noticeable upon opening so let it breathe. I like to just sip it but also enhances food especially roasted red meats and strong cheeses with crusty bread. Wine snobs will undoubtedly be critical but so what! It’s just a good solid inexpensive wine that tastes good. Enjoy! — 3 months ago

Steve Bowen

9.0

Oddly enough it does connect with you more each time you have some. Most enjoyable to have multiple small servings spread out over the day or a couple days. Not overbearing but still has good body. — 4 months ago

with Tracy

Arturo Rodriguez

9.0

Excellent quality to price ratio!! — 8 hours ago

Ted

8.9

Black olives and tar. — 3 months ago

with Jeni

Max Gottesfeld, FWS, CSW

9.0

It’s like almost every Napa chard from a high end producer. It’s good but not amazing. It reminds me of a warm hug. — 4 months ago