Byron C Mayes

8.9

Star bright pale straw. Inviting nose of yellow apples and white flowers. Light palate of yellow apples, honeysuckle, and a hint of flint. Medium plus acidity. Short finish. Classic Mosel Riesling in the Spätlese (as shipped to the US) style. Simple. Tasty. German. Riesling. Drink now. — 10 days ago

Meredith B

9.0

Here’s to celebrating the last of 2020. Smooth. Tasty. Easy and delicious. Great with cheese, crackers and meats. — 21 days ago

Devin Bostick

9.0

Light grape, leather, lavender smell, meaty at tail, hoisen, ruby red, acid comes through right away, raspberry and cheery tannins punch right away, meat carries through — a month ago

Nick Janikian

10

Like sinking your teeth into a fat bouquet of pink roses. With a hint of peach. Scent is gorgeous. Also salted melon. Earthy and rustic. Tastes of the earth. Not delicate even though you’d think so. Not pretentious and not fooling around. — 7 days ago

Triza Brion

8.9

Riesling and hot pot are an unlikely pair but they compliment each other well. I’d prefer a drier Riesling to cut through the spice. White peach, lychee notes — 12 days ago

eric

9.1

Cuvée L de Michel Liessi : un excellent bordeaux bio. — 20 days ago

Michael Chelus

8.9

Apple, pear, lemon candy, peach, tangerine and candied citron. Good acidity and balance. — 21 days ago

Sarah Owen

9.5

Woody and complex. Perfect with oysters and lobster — 19 days ago

Kristine Salm

9.1

Flavorful skin contact white. pale color, nice acidity — 13 days ago

with Alex

Edward Nelson

9.3

NYE. Lobster sucked but this was nice. — 20 days ago