Rob Krapf

9.0

At Essential by Christophe — 9 days ago

Kapyrick Wine

9.0

v23. Very good. Saline, wet rock and citrus zest nose. Fresh green apple and lime zest fruit. Weighty, mineral finish. Very enjoyable. — 2 months ago

Elizabeth Sullivan

9.5

Delicious with a bit of a chill — 4 months ago

Ericsson

9.2

Beautiful delicately elegant Pinot. At Lamgosteria, Paris. — 7 months ago

Somm David T

Independent Sommelier/Wine Educator

9.2

Better. Still on the lean side but none less beautiful. Clean. Pure. — 8 months ago

Alvaro Bustillos

9.4

Lalo jaime diego orlando adolfo MAG — a year ago

Garen Staglin

9.5

Great fruit acid balance. Great price value. — 4 years ago

Eric Vishria

9.3

Bright acid and lemon. Very Chablis-like. Amazingly fresh even at 12 years old. — a month ago

Alvaro Bustillos

9.2

Niuvelle@ly scott asron — 2 months ago

Her Mir Tage

9.4

Hubert Lignier's Clos de la Roche 2001 is an elegant beast—powerful in structure, layered and unfolding progressively, with fleshy texture, dark fruit, and black pepper intertwining. It's a very 'un-Roche' Roche. I've had AR's Roche and Dujac's Roche before, but neither had this kind of sheer power.

The 2014 DRC Richebourg exceeded expectations. I wasn't a big fan of the 2014 vintage before—it's a weaker year after all. But this one only started to open up after three hours of decanting, from 5 PM to 8 PM. I poured it three times over the evening, and each glass showed a different evolution:

· First glass: hawthorn and sour plum soup.
· Second glass: elegant rose perfume began to emerge, along with white pepper spice.
· Third glass: fully opened—red fruit, floral notes, and licorice intertwined, with a slender, lean, elegant frame—charming and refined, never cloying.

What a joyful evening. Both bottles were absolutely delightful! — 3 months ago

Ericsson

9.2

At Le Jules Verne. Paris. — 7 months ago

Todd Scurci

9.5

#b21 #cremantdujura — 8 months ago

with Annie

Dan

9.7

Bright fruit and cherry, earth notes, cream nose. Slight funk, beautiful cherry, cream, baking spices, honey notes. — 4 years ago

Carter White

9.4

Comes out earthy and a touch funky, which fades with time open, leaving behind pure brambly berry fruit. Delicate, with good concentration and length. — 4 years ago

Jay Kline

9.3

Georges Lignier’s holdings in this jewel of a 1er Cru account for nearly half of the entire vineyard.

Popped and poured; enjoyed over the course of several hours. The 2021 “Clos des Ormes” pours a ruby color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with beautiful notes of fresh forest berries: strawberry, raspberry, freshly cut red flowers, some finely ground black pepper, dried green herbs and a kiss of fine, warm spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. What a lovely, rustic expression of Burgundy! This is the most soulful Georges Lignier I’ve had so far. The 2021 vintage may have played a part (I’m a fan of these cooler, harder vintages). Whatever, this is awesome and killer with rabbit sausage and lentils. Drink now (and take your time with it) or enjoy through 2046. — 2 months ago

Akshay Venkitasubramanian

9.4

Amazing pinot. It opened up for had a flavor within 30 minutes of chilling it — 3 months ago

Rob N

9.2

This was a bright, crisp, medium to medium-high acid French white burgundy that was a little less mineral than Chablis. $375 at Joujou, I preferred the champagne for $325. — 6 months ago

Somm David T

Independent Sommelier/Wine Educator

9.0

Leaves my palate with the feeling of underwhelmed. Clean, pure, beautiful but want more from my WB’s. — 8 months ago

Mark S.

9.0

Rich strawberry. Smoky. Roses. Sweet. Plum, raspberry. Georges Lignier et Fils Morey Saint Denis 22 @560, domaine, 250715 — a year ago

Byron Hewett

9.3

Wow! This wine is terrific! Lovely mouthfeel here with tart red fruits and a savory/Sous Bois character that makes me wonder if whole cluster was used. Long and complex. — 4 years ago