adela locsin

9.3

cannot find the changala alsace blend (pinot gris, pinot auxerrois) but genuinely delicious, energetic, a little hazy. super versatile with food - loved it w the first early june dishes (langoustine and lardo on panisse, oil cured haddock and daikon) — a year ago

Frank Lin

9.0

A little funky on the nose in the beginning. But the wine opened up and a rich GSM aroma is revealed. The fruit also opened up. Lite bodied, but layers of flavor. Had at Chez Panisse. Will need to find some in stores. — 3 years ago

Jack Harper

9.1

Really interesting, spicy and floral. We loved the complexity, great with a delicious dinner at Chez Panisse! — 7 years ago

Sarah

9.3

At Chez Panisse — 7 years ago

Miriam De Lyon

9.0

Light zin that pairs well with food at Chez Panisse! — 9 years ago

with Nikki

Gregory Knaps

9.1

2016. Magnum. Chez Panisse dinner. Delicious, of course. — 9 years ago

Gregory Knaps

9.3

2007. Magnum. Chez Panisse dinner. Loaded with everything you expect from Raveneau. A cerebral wine for sure. — 9 years ago

Brian Grech

9.4

At Chez Panisse — 2 years ago

with Ashley

Erica Salin

8.9

Liked this one! — 2 years ago

K S

9.1

2/2021. Shrimp scampi and panisse with tomato anchovies olives capers. — 5 years ago

Nikki Vlasic

8.9

Enjoying at Chez Panisse ! — 7 years ago

Tony Leach

9.6

Chex Panisse list. — 9 years ago

Gregory Knaps

9.3

2013. Magnum. Dinner at Chez Panisse. Knockout nose. Bel-arme is definitely worth aging based on this bottle. — 9 years ago

Gregory Knaps

9.1

2000. Magnum. Chez Panisse. Had higher hopes for this one but was still impressive. Seems young still. 5 more years? — 9 years ago

Tyler Felous

9.0

Nearly 25 yr old white. Highly oxidative on open but mellowed out and perfectly accompanied halibut with beurre blanc dish at Chez Panisse — 2 years ago

Scott@Mister A’s-San Diego

9.1

2020 vintage. Medium-heavy/full bodied with plenty of chunkiness and grip. Darker, brooding fruits in play vs those light, fancy free, butterflyesque fruits. Should be interesting (in a good way) in a half-decade. 4.3.24. — 2 years ago

Ericsson

9.1

Domaine de Panisse CdP Noble Revelation

First off you have to know that I love! Love CdP. This is the 2012 vintage and it is hitting all the right notes...

The hue is red with a dollop of brown if you will. After a two hour aeration the smell is quite pleasant: ripe dark plum is predominant with a slight hint of dried Mediterranean spices. Balanced from beginning to mid-pallet, velvety! On the fore-pallet it feels bold and tannic with a long and savory finish.

There is a very casual non pretentious quality about this CdP which screams “drink me” after each and very sip... Enjoyed with a roasted Frenched rack of lamb and red wine reduction sauce, asparagus, and cherry tomatoes. Selection by the lovely Maria Chantal. — 6 years ago

Mary Lukanuski

9.6

Chez panisse cafe — 9 years ago

Reuben Smith

9.1

Modern, not oaky or buttery. Steel barrel. Dry. Vanilla and crab apples. Had this wine at Chez Panisse with the Helds (and Astrid!) — 9 years ago

Gregory Knaps

9.2

2000. Magnum. Chez Panisse dinner. What a surprise! This was still so fresh. Dense without being heavy. Balanced across the palate. — 9 years ago