Jason Sliwa

9.1

This was great with Beef Bourgogne. Not particularly layered, but all elements came together. — 3 months ago

with Vicki

John Tan

9.2

Da Dong w Sebastien Morin.

“The Grenache Blanc is already dry and tastes really good; the freshness and acidity are still intact, and the saltiness is well integrated. Also, the little bitterness from the slow press starting to show.” - Sunday, March 3, 2019 | Valvignères, France

“Our first Grenache Blanc. The attention we showed to the grapes before and during harvest, combined with the way we pressed, is paying off. It’s a wine full of flavours and length, which isn’t typical of 2018.” - Sunday, May 25, 2019 | Valvignères, France
— a year ago

Meghan C

9.3

From Wine Access Michelin wine club. — 3 years ago

Georgia Dowdall

9.0

Bourgogne is a family favourite this is light and easy. — 6 months ago

John Tan

9.2

WM w Sebastien Morin. — a year ago

Kyle Harvey

9.1

Snappy Bourgogne- enjoyed @MonkRestaurant on Philosopher’s Path in Kyoto — 2 years ago

Jake Bittle

9.0

Crisp, refreshing, easy, palatable — a year ago

Jeroen Koenen

9.1

A tad cleaner, better, fresher than the bottle I had ‘bout a year ago. — a year ago

Martinez

8.9

Juicy, fresh, lots of red fruit and some pepper — 3 years ago

Danielle Markwood

8.9

Very easy drinking. Light and fruity without being too sweet. Strong, but can't really get an alcoholic aftertaste. — 3 years ago