Domaine Camus Bruchon & Fils

Domaine Camus-Bruchon & Fils

Aux Grands Liards Savigny-lès-Beaune Pinot Noir 2017

7 years is giving it complexity. Herb. Red fruits. 2017 @7700, Academy D, 240323 — a month ago

Domaine Camus-Bruchon & Fils

Chorey-les-Beaune Pinot Noir 2018

Nice Pinot - this is the le grand saussy lieu dit within Chorey-Les-Beaune. Earthy, red fruit, well balanced, nice tension, good acid, tasty. — 3 years ago

Severn and Andrew liked this
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

Nice, enjoyed a Savigny-lès-Beaune from this producer a week ago.

Domaine Camus-Bruchon & Fils

Aux Grands Liards Vieilles Vignes Savigny-lès-Beaune Pinot Noir 2014

Cherry, cranberry, pomegranate, cinnamon, smoked toast. — 5 years ago

Douglas liked this
Douglas Braun

Douglas Braun Influencer Badge

Yum chez panisse

Camus Pere & Fils

Charmes-Chambertin Grand Cru Pinot Noir 2003

2003 | Pinot Noir

2023 independence Day Party 🇺🇲 with several members of our Tastevin crew and extended friends.🍷 Proof that our palates are wider than Burgundy. Notes may be light, scores will be honest.
— 9 months ago

Brian, Aravind and 24 others liked this

Camus Pere & Fils

Latricières-Chambertin Grand Cru Pinot Noir 2005

Nose has dried grape vines, (old) neutral oak barrel, dried black cherry, dried garden soil, (cooled) grilled tomato, graphite mechanical pencil refills, old coffee grounds and very dry compost/soil.

Palate has dried cherries resurrected in bacon fat, several day old sliced fresh cherries, blend of moist/dry soil with medium tannins. Cork pulled for a slow ox. for ~6h, then decanted ~1h. Picking up some since decanting, but still not moving the needle much. Likely great 5+ years ago, acceptable this evening.

Paired to a local pig, grilled pork chops from our favorite just over the border farmer (Highland Farm, Old Chatham, NY). Courtney only raises about six pigs every year, I'm overjoyed when we land some for our freezer, delicious factor 2x over just about anything else in the region.
(Pork was 93 points, if I had been more observant on internal temps would have been 95 points, still grilled to a wonderful medium.)
— 4 years ago

Paul, Neil and 32 others liked this
Daniel M

Daniel M

I have a 2009 of this on the side. You make me wonder if now would not the right time to to open it 🤨
Severn Goodwin

Severn Goodwin Influencer Badge Premium Badge

@Daniel Maquin I'm just generally perplexed by these bottles, seems like every third one is a definite winner. I keep buying them in hopes I strike a good run at some point.
Ira Schwartz

Ira Schwartz Influencer Badge Premium Badge

@Daniel Maquin @Severn Goodwin I would think based on vintage the ‘05 is the one you would wait on and ‘ 09 the one you would feel less hesitant to open given the flamboyance of the vintage..

Domaine Camus-Bruchon & Fils

Cuvee Reine Joly Savigny-les-Beaune Pinot Noir 2020

Blind dinner, open theme, mid-week at The Elm in Great Barrington MA. — 10 months ago

Tom, Daniel and 11 others liked this

Domaine Camus-Bruchon & Fils

Les Lavières Savigny-lès-Beaune 1er Cru Pinot Noir 2018

Drinking very well! Red fruit with earthy notes. Great value! — 2 years ago

Josh, Jonathan and 1 other liked this

Camus Pere & Fils

Mazy-Chambertin Grand Cru Pinot Noir

Best burgundy I’ve ever tasted. — 4 years ago

Camus Pere & Fils

Chambertin Pinot Noir 1983

Confrerie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Annual Pauleé Dinner; 30 September 2018 at Vintage House NY, Albany, NY

— 6 years ago

David, Shawn and 14 others liked this