90% Merlot and 10% Cabernet-Sauvignon — 2 months ago
Probably about at the end of this 2009 unless you super carefully store it. But it's very interesting, Dark toffee, caramel, kind of Madeira type notes. — 3 months ago

It went well on Christmas Eve with oysters and caviar — 6 months ago
Solid Cru Beaujolais. Medium garnet color. Bright aromas of ripe red and black cherries, earth and violets. Expressive flavors of red and black cherry/raspberry/currant fruit, tobacco and a pleasant hint of baking spices. A bit of black pepper and the presence of stemmy carbonic maceration on the very long and tingly finish. Quite juicy and crisp. Fruit forward, nicely structured and pretty well balanced. — 8 months ago
Pastor Pascal ( new owner ) — a year ago
Omakase lalo — 20 hours ago
Omakase lalo — 20 hours ago
Cata winegeeks cdjr @ardeo
— 2 months ago
Delicious! — 7 months ago
Omakase lalo — 20 hours ago
Very nice & good QPR blend. Merlot 70%. Ripe fruit, blackberry, tea, licorice. 1 hour decant. Organic+. — 2 months ago
At Mark Paul NYD Party old Cab series. Continuing with old Cab series. Equally surprising as the McDowell but a totally different profile, with more oxidative notes as expected for such an age and with rounder texture and shorter finish — 6 months ago
Byo dinner nic kappon — 7 months ago
Brilliant red color ,nose of delicate black berries. Tanins are noticed giving the structure. Notes of dried plums. Notes of leather. Tasty — 9 months ago
Ananda Aisola
Med light, med dry, med alcohol, low alcohol, med body. Very easy drinking tasty wine — a month ago