Jakub Kalinowski

9.2

Every vintage is a delight.
Light, airy, aetheric and yet with nice precision & purity to the light, crunchy cherry. There’s also a hint of damson plum and cool, rocky minerality. This is very enticing.
Medium bodied on the palate with quite present, firm tannin and juicy, vibrant acidity. Cherries again with a mineral undercore. Nice depth and good length here.
Surprisingly youthful for 8y, this is holding up very nicely but is also a joy to drink now. Delish! — 3 days ago

Fabio Franchella

9.1

1 Glas : Angenehm weich, leicht buttrig, dezente holznoten und frischfruchtig im abgang. A little surprise — 18 days ago

Andrew Keenan

9.7

Moores 2024. $25. Still the greatest. — 19 days ago

Ira Schwartz

9.3

Served blind . Arrogantly said after a quick smell & taste, Burgundy from 2018 , high quality village wine. WRONG! Beautiful flavors of cherry, earth and mineral. Pepper red fruits, herbs and mouthwatering acid attacked my palate. Still has structure to endure for years. — a month ago

Freddy R. Troya

9.5

Sant’Urbano, Amarone della Valpolicella Classico 2020, Veneto, Italy 🇮🇹

Overview
Produced by Speri in the historic hills of Valpolicella Classico, the Sant’Urbano Amarone is one of the estate’s flagship wines and a benchmark expression of the style. Crafted from the traditional Amarone blend, primarily Corvina, Corvinone, and Rondinella, the grapes undergo the classic appassimento drying process for several months before fermentation, concentrating flavors and structure. The 2020 vintage shows remarkable balance between richness and freshness, delivering depth while maintaining precision and lift.

Aromas & Flavors
Subtle yet expressive layers of dried raisin, marmalade, and dark fruit compote emerge alongside notes of ripe cherry, fig, and delicate spice. The aromatic profile reveals the classic Amarone character without becoming overly heavy, allowing fruit purity and complexity to remain in focus.

Mouthfeel
Full-bodied yet remarkably lively, the wine moves across the palate with impressive energy. Structured tannins and vibrant acidity provide a firm backbone, giving the wine lift and elegance. The texture is rich but polished, and the finish is long, layered, and persistent, suggesting a wine that will continue to evolve and climb with further aging.

Food Pairings
This Amarone pairs beautifully with slow-braised meats, roasted lamb, venison, and rich game dishes where its concentration and acidity complement savory depth. It also shines alongside aged cheeses such as Parmigiano Reggiano or Pecorino, where the wine’s structure and lingering finish enhance the richness of the pairing.

Verdict
A beautifully balanced Amarone that combines power with finesse. Structured, energetic, and elegant, it delivers both immediate pleasure and strong aging potential.

Did You Know?
The Sant’Urbano vineyard from which this wine takes its name is one of Speri’s historic crus in Valpolicella Classico and is considered among the estate’s most important sites for producing Amarone with both structure and longevity.

🍷 Personal Pick
An Amarone that truly danced across the palate, rich yet vibrant, with subtle dried fruit, marmalade, and compote supported by strong structure and acidity. Delicious now, but clearly a wine that still has room to climb. — 12 days ago

Bob McDonald

9.0

The oak has integrated from my previous note in February 2017 where the influence of oak Barriques was overly present. Sangiovese is not enhanced by too much oak in my opinion and is best matured in large Botti like I said in my previous note like Biondi Santi. Red cherry and earth notes finishing with powdery tannins. Coming together. — a month ago

Peter van den Besselaar

9.3

Vintage 2013 | This wine says: I must seriously change my opinion that I do not like Amarone 🤩 — 8 days ago

Bonnie Chu

9.0

Gambero Rosso Tre bicchieri l 🇮🇹 trade tasting, cherry and 💪 — 10 days ago

Larry Mik

9.3

Blackberries, raisins, smoky, great looking bottle, lovely tannins, plum, caramel, fig — 17 days ago

Sipping Fine Wine

9.3

A blend of Corvina Veronese 45%, Corvinone 45%, Rondinella 5% & Oseleta 5%, deep Ruby with aromas of dried dark fruits, spice and herb, about 120 days of appassimento. On the palate flavors of ripe cherry and raspberry with notes of fig, cacao, flint and mineral tones. Soft smooth tannins well balanced with acidity on a long spicy finish. Will continued to get better with age. Sustainable. — a month ago