Michael Amoruso

8.9

Rich mouth feel for a Pinot Grigio. White flowers, minerals and lemon peel. — a month ago

Steven Perlman

9.0

Coffee and chocolate on top of dark cherries. Nice spice but not as intense as some Amarones I’ve tasted. Very good with our Nana’s Gravy with braised short ribs and tagliatelle — 2 months ago

Gilbert Van Hassel

9.7

Sweet tannins almost port like with very balanced tannins. 17 pct alcohol but accessible. Great but not quintarella which is still a level higher. — 5 months ago

Wilson Lee

10

Excellent medium bodied dry red. Had with lasagna and paired spectacularly. — a month ago

Mark

9.0

Lovely matched with asiago bagels with creme cheese, salmon and capers with bright purple onion — 2 months ago

Allison Frazier

9.5

Shared w the elements — 5 months ago

Bob McDonald

9.3

Very dense and black in colour. These wines always remind me of Fruit and Nut milk chocolate. The colour makes you think full bodied but it’s actually light to medium bodied. A luscious mouth filling palate with the savoury milk chocolate together with notes of raisin and date. Supple yet persistent tannins. Reminiscent of a Priorat Garnacha in some respects. — 7 months ago

Mike Lev

9.1

8 year old refosco; med aromas of black fruit, herbs, spice. Flavors of black fruit, black cherry, plum, med+ tannins woven in. Rustic but not unsophisticated. $28. — a month ago

Rob Iracane

9.2

Barnyardy! — 4 months ago

Henry Fuseler

9.3

11/2024. Oh lord!! — 5 months ago