Boris Mathiszik

9.3

Always excited to taste a new vintage of this great Malbec blend. Opening up quickly 48% Malbec, 35% Cabernet Franc. Grippy tannins. Deep purple. Elegant with some spice notes. Long finish. Perfect for a Memorial Day BBQ with burgundy Tri tip. 🇺🇸🍷 — 6 days ago

romo

8.9

Carbonic-y front end but zero stuffing, unfortunately. — 3 months ago

Erica Piffier

9.6

2020 beautiful fruit forward tannin filled beauty! — 4 months ago

Mackenzie Svee

9.2

Bright geen apple, citrus on the palate. Bread on the nose — 21 days ago

Freek Welter

10

Drinking, not tasting! Late release grande cuvee, vintage unknown, but somewhere between 1967 and 1981 — 2 months ago

Stuart Pollack

9.6

Beautiful mouthfeel, so smooth and creamy and very different. An Assyrtiko for richer and fattier dishes including steak or lamb. — 3 months ago

"Odedi"

9.3

Pride Mountain Vineyards Reserve Claret 2013, Sonoma County, California

It is time for some Merlot on this #MerlotThursday.

This is a delicious Merlot based Bordeaux blend from from Sonoma County.

Full bodied with medium acidity.

Dry on the palate with blackberries, chocolates, black currants, black plums, black cherries, cedar, vanilla, light earth, licorice and light coffee.

Long finish with medium tannins.

This 10-year-old is drinking very nicely now, and it will continue to age nicely in the next 10 years. Would be nice to visit it again in 5 years.

Showing nice complexity with a great mouthfeel. Elegant and rich. Powerful and fruit forward.

Drinking very much like a Napa Cabernet.

Good right out of the bottle and better with airtime. Good by itself or with food.

A blend of 62% Merlot, 37% Cabernet Sauvignon and 1% Petit Verdot. 14% of the grapes are from Napa Valley. Aged in French oak barrels for 22 months. A small production of only 450 cases.

14.8% alcohol by volume.

93 points.

$200. — 6 months ago

Lyle Fass

Founder Fass Selections

9.5

Last bottle. No formal notes. Wow. Just one of the best values I have ever had. Unreal density, purity and length. Saline and flowers. Just brilliant. — a month ago

Lyle Fass

Founder Fass Selections

9.4

Great nose of spice dark red cherries, some plum and a meatiness. Decaying. leaves and huge minerals. Expansive. Palate has that extraordinary Rebourgeon fruit wrapped in silk. Gorgeous finesse here. Long and juicy. Black and red cherries galore. So well made. — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.1

Intense and laser focused Assyrtiko. Quite delicious. — 4 months ago