Mike Lev

9.0

Very nice & good QPR blend. Merlot 70%. Ripe fruit, blackberry, tea, licorice. 1 hour decant. Organic+. — 24 days ago

Alvaro Bustillos

9.3

Cata winegeeks cdjr @ardeo
— 24 days ago

Erik Longabardi

9.4

Chenin forever — 2 months ago

Sipping Fine Wine

9.1

Second wine of classed growth Grand-Puy Ducasse. Blend 50/50 Cabernet Sauvignon and Merlot, has Merlot that did not make the cut for the top wine. Deep Ruby red color, with aromas of ripe dark fruits, spice and herbs. On the palate flavors of blackberry, plum and cinnamon spice. Fine tannins, long finish ending with fruit, smoky spice and earthy mineral character. Good now! — 3 months ago

Peter van den Besselaar

9.4

vintage 2022 | Finally! Le Puy has been on my bucketlist for years. Icon of nature wines. Winemaking with little or non interventions. Right bank Bordeaux. It is a wonderful wine, 22 is drinking fine now. Cassis, leather, clove and laurel. Warmth. Fine structure. It made my dinner with steak frites. At restaurant Amsterdam in Amsterdam. — a month ago

Alvaro Bustillos

9.7

Aaron brown — a month ago

Turd Ferguson

9.1

Bright, clean , drinks youthful. No pyrazines to speak of. Maybe in a slightly dumb/closed phase. Will revisit tomorrow. Edit/ day two, now it’s expressive. Pyrazines coming through. This is a delicate wine. Versatile with food. Excellent purity.  — 2 months ago

romo

9.2

J u s t enough oxidation to show some age. Goat cheese and wool sweater doused with lemon meringue. — a month ago

Jakub Kalinowski

9.4

Evolved & aromatic
Cedar wood, cigar box and a touch of cassis with some earthy, gravelly undertone.
Evolved and yet very pure. And very enticing.
Beautiful, simply beautiful on the palate. Firm yet polished and ultra fine tannins, juicy acidity, juice creamy black fruit on the mid palate. Elegant with nice depth and great length.
Beautiful juicy austerity. Classic benchmark left bank Bordeaux. And delish!!! — a month ago

Paul Masson

9.1

Developing bruised apple complexity, sufficiently balanced with zingy citrus and minerality. — 3 months ago