Ray Vanderhoff

9.0

Solid Cru Beaujolais. Medium garnet color. Bright aromas of ripe red and black cherries, earth and violets. Expressive flavors of red and black cherry/raspberry/currant fruit, tobacco and a pleasant hint of baking spices. A bit of black pepper and the presence of stemmy carbonic maceration on the very long and tingly finish. Quite juicy and crisp. Fruit forward, nicely structured and pretty well balanced. — 15 days ago

Bill Morgan

9.1

Fruit forward and delicious — a month ago

Scott Arnold

9.2

Beautiful cab franc, rich and delicious, outstanding value. — 3 months ago

Lee Pitofsky

9.4

Gorgeous! Incredibly fresh with youthful vigor and classic Paulliac aromatic layers and a rich and concentrated palate with grippy tannins still! This one calls for a nice juicy steak! — 10 days ago

leon egozi

9.1

NY wine spectator event — 17 days ago

Erik Longabardi

9.4

Chenin. One of the greats. This applies here — a month ago

Andrew McIntyre

9.2

For its relatively young age already ripe and evolved with a strong oaky backbone. Good wine for a book and a fireplace. — 4 months ago

Chris MacLean

9.1

Well above average Chenin — 19 days ago

with Sarah

Erik Longabardi

9.4

Bordeaux forever — 16 days ago

Ed Chin

9.2

The softness and integration made this so pleasurable and easy to drink. It gave me the impression of something aged but with youthfulness in the fruit. — 2 months ago