Surprise . Mostly Cab Franc scores well amongst Big Cabs. — 7 months ago
2021 Goldner — 9 months ago
12/04/23
Clarks
Berries. Earth. Slight bit of pepper?
— 2 years ago
Suau en boca. Amb força. Bon sabor — 5 months ago
Deep ruby in color; smoke, cigar box, and black cherries on the nose; medium acidity; medium plus tannins; tastes like hibiscus, cherries, plums, and a little eucalyptus with a long finish. I didn't think I would like this wine based on the aromas, but I am really enjoying it. — 6 months ago
Dark rubi robe, nose of dark cherries, cocoa, blackcurrant, cedar, asian spices and wood spice. Very elegant and same time bold in the mouth, complex, good length. This is classical claret at its best. Was decanted 45 minutes before our fois gras and Simmental steak was served. Great stuff. Was our Mother’s day meal. — 6 months ago
Ramey’s interpretation of #claret is quite interesting. After 9 years of bottle time it’s aged more than expected. Stewed plum, quite faint dark fruit on the nose. Prominent acidity on palate, primary fruit exited stage left, some sherry notes but still noticeable tannins. 68% #cabernetsauvignon, 18% #merlot, 6% #syrah, 4% #malbec, 4% #petitverdot — 9 months ago
Nina Zie
Always pick some up when I'm in the States. — 5 months ago