Charles Et Philippe

Charles Heidsieck

Rosé Réserve Brut Champagne Blend

Cheers to Champagne Charlie!

This is the Charles Heidsieck Brut Rosé Réserve. It’s made with a blend of Pinot Noir (40%), Chardonnay (35%), Meunier (25%). It’s a non-vintage wine that cellared in Charles Heidsieck’s famous chalk cellars (crayeres) for 4+ years.

It’s a beautiful salmon hue in appearance and offers complex aromas and flavors including strawberry shortcake, lemon curd, fresh raspberry, baked peach, pie crust, brioche, cream, nougat, toasted almond croissant, candied nuts, and dried pink rose petals. On the palate is a fine and creamy mousse and vibrant acidity.

It’s positively delicious, complex, and balanced. A non-vintage that drinks like a vintage champagne. Yum!
— 6 days ago

Deked1
with Deked1
Deked1, Shay and 15 others liked this

Charles Krug

Napa Valley Cabernet Sauvignon 2020

Deep opaque plummy purple, good legs. I smell vanilla, blackberry, and... gummy vitamins? Full bodied and very fruity. I wish the tannin was more present, it'd balance out the fruit better. I'll give it some air and see what's what. — 25 days ago

Ron and Sharon liked this

Charles Heidsieck

Brut Réserve Champagne Blend

Pale-medium straw color.
Aromas of fresh baked buttery pastry, cheese.
Dry. Flavors of lemon, buttery pastry, Parmigiano, green apple finish.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5
— 2 months ago

Littorai

Charles Heintz Vineyard Chardonnay 2014

Phenomenal wine at this age. Loved it. Substantial body and finishing crisply. — 4 days ago

Eli Barton
with Eli

Charles Krug

Yountville Cabernet Sauvignon 2020

Bright red fruit and baked strawberries on the nose. Berry cobbler, vanilla extract and coffee bean. Delicious, and improves further into the bottle. — 17 days ago

Baron Philippe de Rothschild

Château Mouton Rothschild Pauillac Red Bordeaux Blend 2002

lavender at first followed by blackberry & plum touch of cedar — a month ago

Charles Smith

Kungfu Girl Washington State Riesling

Very nice! Slightly crisp, but rich, with noticeable botrytis. — 2 months ago

Philippe Bornard

Le Ginglet Arbois Pupillin Trousseau 2018

Longtime favorite and I snap up this foxy number whenever I see it. Crunchy strawberry and herbs, a bit of animal and yeast at the end but not too much to compromise the freshness. I don’t think this ages and should be drunk up but that doesn’t make it any less special — 24 days ago

Iwan, Tom and 12 others liked this

Charles Smith

Royal City Washington Syrah 2019

Earthy, blue fruit, smoked pork, olive brine, more alcohol on the nose than I recall, nice cigar smoke, dark ruby almost purple yet bright still, terroir driven with a sense of place. I feel like royalty with every sip. — 21 days ago

Charles Smith

The Velvet Devil Washington State Merlot

Beautiful and very well rounded. Less sweet than I usually like but still so tasty. Very full on the nose- hints of flush red fruit. Nice acidity and tannin balance. — 2 months ago