Very light red that drank well chilled, with ripe red fruit and a lingering finish. Def would buy again especially for a good glou or paired with salmon. — 22 days ago
2004 vintage well stored. Excellent — 2 months ago
Pinot Munier as the major grape. Smooth, Julie likes — 3 months ago
Probably still a little young, but otherwise a really great bottle. Dark transparent ruby, with a woody-er edge to it. Some cherry pie, herbs, baking spices and tar aromas. Strong structure, making it feel young. Pretty large body for an Oregon Pinot! Going to age well for awhile. — a day ago
Birthday Bubbles. Good pairing with caviar — 2 months ago
Sweet and balanced. — 2 months ago
For the price, this presented strong performance, but lacked depth, complexity and power you experience with the delas les bessards. Cool black fruits and well judged oak create a very classy drinking experience. This was relatively tame and had a powerful yet weightless elegance in the palate. — 14 days ago
Acid, beautiful — 2 months ago
Aroma: Cider, sweetness, grassy, yeasty
Taste: apples, pears, minerals, slightly bitter finish — 2 months ago
Lyn Farmer
Lovely vibrant aromas of garrigue, violet, black cherry, dried cherry, forest floor, blackberry, leather. At 25 years this is still wonderfully fresh with an exceptional finish. Lovely wine — 10 days ago