Delicious. Better over time, especially with food. Lots of prune — 3 months ago
1983 had with Pork char siu — 7 months ago
Paris L’Escudella — 11 days ago
Deep Ruby red color with aromas of black berry fruits and pronounced spice notes, blend of Cabernet Sauvignon, Merlot and Petit Verdot. On the palate ripe raspberry and blackberry flavors with notes of cacao, oak and vanilla. Medium finish, fine tannins, ending with fruit oak, and earthy tobacco character. — a month ago
Cool label. Nice color. Darker version on Pinot Noir. Smells like avocado oil, currant and cranberry sauce and cut wood. Flavors are cherry berry sauce. Fuller backbone. Like a really good berry based candy. Complex. — 6 months ago
Maritana 5-24-26 — 3 days ago
Lemon, grapefruit, with a little oak. Nice and crisp. — 3 months ago
Anil Saxena
Excellently succulent. Great mix of dry and subtly fruity. Like dried fruit set in butter. — a month ago