Michael Amoruso

9.1

Drinking great now. Vibrant black fruit. Cocoa. Earthy. — 6 days ago

Bridget Meagher

8.9

90%merlot 10% cab franc Josh — 8 months ago

Stefan Dolhain

9.2

2020 vintage. Once part of the huge Soutard estate, this Château was known as Petit Faurie de Souchard until 1969. In the 1922 edition of Cocks & Feret, it was considered as first growth quality and stylistically somewhere in between the great wines of Saint-Emilion and Pomerol. As in January 2014, it was bought by the Dassault family, it was expected to be incorporated into Dassault, but that doesn't seem to be the plan. Attractive perfume of red fruit, cuberdon, flowers, and spicy oak. Lush, with good depth and concentration, fresh acidity and a long, spicy finish. Very good value. Abv. 14,5%. — 2 years ago

Matt

9.3

Rescued from Russia, sharing with Chuck and carol. — 3 years ago

Freddy R. Troya

9.0

Classical Right Bank of Bordeaux blend of Merlot 60%, Cab Franc 35%, Malbec 3%, Cab Sauv. 2%, this particular V.2020 delivers an incredible array of soft ripen cherry aromas, decent structure, not so highly complex, but it has few layers of mulberry compote, dark cherry and açai berry, balanced acidity, nice hint of oak in the mid-range.

The most remarkable aspect was the soft tannins and its smoothness is so inviting that its finish provided a subtle savory taste at the back end of the palate. Awesome!

This wine will give the full round for the money, accessible price point that outperforms seamlessly, a crowd pleaser!
— 2 months ago

Paco Suro

9.0

Pretty rich for a 2011. The CabFranc in the drivers seat. Want to see this in day 2 & 3. Perhaps if it holds up then it gets bumped up. Bumped… — 2 years ago

KRISTIE

9.1

On the nose, expressive and elegant, Chateau Vieux Pourret has aromas of ripe fruit. On the palate, this wine is supple, round and velvety. — 2 years ago

Paul J

9.6

1hr+ decant. This was great, but did fade faster than expected so I’d drink up. Very complex nose and palate that can only be found in higher end Bordeaux’s. Great depth and long finish. Not sure if this is being produced any more, but if it is, I’m a buyer. — 3 months ago

with Brooke

Bruce Leboff

9.0

Elegant crisp white. In the window. Nice aromas of peach and citrus on the nose. Crisp acidity. Refreshing drinking well on the patio — a year ago

with David

Jeremy Shanker

Sommelier at RN74

9.3

A great reminder that I should drink more Swiss wine. Tart citrus, marzipan, chiseled rocks — 2 years ago