Tom Casagrande

9.2

Post dinner party notes. This was really good but paled side by side with the 2015 Mondavi Oakville, which surprised me. Reserved but deep. Soft and mouthcoating. — 25 days ago

Doug Powers

9.5

Super clean and still quite youthful, this is a GREAT example of a 1980s CdP from a vintage of little surmaturite, so awesome balance and perfect acidity suggests this vintage will easily last another 5-10 years!! — 6 days ago

with Jim

Jeremy Shanker

Sommelier at RN74

9.7

A baby but so good — 6 days ago

Jay Kline

9.5

Popped and poured; enjoyed alongside Texas BBQ on the plane home. The 2005 “Hommage a Jacques Perrin” pours a deep purple with a ruby rim; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with mostly dark fruits: mixed brambles, black cherry, animale, star anise and black pepper, garrigue and stony earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This continues to be ever so dense but paired admirably with the BBQ. Drink now through 2055. — a month ago

Andrew Cullimore

9.0

Medium straw yellow . Quite rich on the nose , some toasty notes with some wax and yellow fruits , citrus peel, vanilla . On the palate this is all about the texture , quite round but enough balance , blanched almonds , peach. Waxy notes . Good length . Drink now and over the next few years , in a perfect place . — 4 days ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. Medium/medium-heavy body. Promising nose with fruit, spice and tobacco. Has dropped much of the baby fat of youth and transitioning into the surly teen years. Richness-front palate. Fruit in the mid-palate. Structure, spices and a gorgeous, savory note akin to comparably aged Côte-Rôtie. Hard to push away from now and on the come. The new Coravin CDP rouge at $40 a glass. 5.7.26. — 16 days ago

Ming L

9.0

Aromas of kirsch, dried cherry, old wood, leather, and warm spice lead into a broad, supple palate. The fruit is ripe and generous, with earthy undertones and hints of black olive and dried herbs. Structure comes more from fine tannins than visible acidity, giving a smooth, gently weighted flow rather than lift. The finish is savory and persistent, marked by a candied touch.

A nice traditional CdP, but it does not show the fruit purity and freshness that’s one of the hallmark of the great 16’ vintage. — 16 days ago

Doug Powers

9.4

Another absolutely fabulous older CdP, I saw @Jay Kline’s excellent tasting note from a few years ago on the 1990 (thanks for the info, @Jay Kline!!), this is amazing, amazingly a little better than the 1989 Beaucastel, what a trio of 1988-1990 CdPs!!! — 6 days ago

with Jim

romo

9.2

Clean and balanced and not very Pegau. - at Guille’s — 6 days ago

Scott@Mister A’s-San Diego

9.2

2020 vintage. 5.10.26. — 13 days ago