Donald Williams

9.5

Wine dinner at Marble & Rye. Loved it with beef cheek and Roman gnocchi. — a month ago

with Bonnie

Erin McCarthy

9.6

Excellent bottle — 4 months ago

romo

9.1

There’s something here, but I’m not able to pinpoint it. — 8 months ago

John W

9.0

Ruby coloration. On the nose, currants, Dark berries. On the palate, currants, dark berry, cassis. Tannins are still strong after 15 years. — 3 years ago

iskander

9.1

Tried red French at Fin & Fino, 11/12/2024 — a month ago

Yury

10

Великолепный коньяк. Лучше всоп не проблвал — 4 months ago

Tom Casagrande

9.2

Nose has deep blackberry fruit and a bit of garrigue-y earthy notes, a little iodine. Deeply rich in the mouth. The fruit has a very slight pruny element but does not detract. In the finish, however, the peppery heat of the alcohol (only a stated 14.5%) makes a prominent appearance. Long. — 8 months ago

Tom Casagrande

9.1

Great nose features earthy underbrush, roasted herbs, kirsch, and old barrel scents. Mouthfilling flavors are not too extracted, showing loads of savory notes and lots of iodine-tinged minerality. Tannins are soft initially but poke through in the back half of the palate, as does the peppery heat of the alcohol (15%). Acids are on the low-ish side. Finish is clingy and long. As a matter of personal principle, I usually decline to buy wines that are 15% or more, but I got this from Garagiste, which didn’t state the alcohol content, and I clicked purchase before checking. Still, pretty good. — 3 months ago

Scott E. Becker

9.0

[Tasted on May 24, 2024 at Home]

Blend is Grenache driven. Plum, blackberry and raspberry fruit, with notes of mint, licorice, spice and forest floor. Drinking well. — 7 months ago

romo

9.2

Did not expect this to be as certain and without wrinkles. — 3 years ago