Vanessa

9.1

This wine offers equal parts richness and steeliness with oxidative qualities next to freshness and verve. It benefits from some time in the glass, coming up to a slightly chilled temp (versus fully chilled).
 
It has a gorgeous golden hue with medium (+) aromas and flavors of yellow apple, white peach, nectarine, honeydew, chamomile, orange blossom, toasted hazelnut, beeswax, delicate struck match (that faded as the wine opened up), ground white pepper, and wet slate notes.

On the palate, it’s dry with medium alcohol, clocking in at 13% ABV, and a vibrant acidity, lending balance and lift.  

Its varieties include 30% Bourboulenc, 30% Marsanne, 30% Viognier, and 10% Clairette.
This wine vinified and matured (for 8 mos) in a combination of oak and stainless steel tanks.
 
From what we understand the 2014 vintage in the Southern Rhône was tricky, and less than ideal... but here’s to tasting these wines with a little bottle age to discover how meticulous practices in the vineyard and winery can produce a wine of beauty, complexity, and resilience, despite facing nature’s adversity! — 10 hours ago

with Deked1

Alvaro Bustillos

9.3

Enriqie z y alex o — 3 months ago

Andrew Cullimore

9.1

Slightly cloudy garnet ruby core . Some herbal and slightly funky undergrowth , dried red fruits, dried mushroom , tobacco and dried spices, touch medicinal also. On the palate still some fruit , dried red cherry, those sous bois notes , rose and spice , liquorice . Balanced acidity, noticeable slightly angular tannin. Ok length with just a touch of warmth , slightly smoky finish . This is mature and should be drunk as I don’t see it improving. Drink Now and next 5 years . — 4 months ago

David Kline

9.4

2016 vintage. Red plum, hoisin, shiitake on soft wood, cinnamon and cedar, coffee rye, palm bark, lilac. Expansive sour cherry, cranberry, pipe tobacco, leather, apple skin, allspice, nutmeg and clove. Really a perfect Côtes du Rhône from a great vintage, shining, deific at eight years.

#beaucastel #familleperrin #cotesdurhône #coudouletdebeaucastel #cdr #2016 #appellationdoriginecontrolèe #grenache #mourvedre #syrah #cinsault — 20 days ago

with Courtney

Kurt Winrich

9.6

Vegetal, but with dark fruit like blackberries, and red fruit like cherries. Tannins are smooth, unobtrusive but muscular. — 2 months ago

Conrad Green

9.4

Some tangy orange notes and a complex yet fresh palate. Oily with white flowers, white pepper, lime and stone in the finish. Very good — 4 months ago

with Paul and Ara

Robert Stackowiak

9.2

Deep yellow. Honey, melon, a little oak. Nice with herb salmon. February 2024. — 5 months ago

Delectable Wine

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9.2

Bottled in June 2023, the 2021 Châteauneuf-du-Pape ended up slightly below my initial assessment from barrel last year. Nonetheless, it presents a distinctively elegant and refreshing character that’s neatly defined by ripe black cherry, licorice, violet, strawberry and meaty traces. Round tannins neatly frame this savory and polished red that offers highly enjoyable drinking right out of the gate. (Nicolas Greinacher, Vinous, June 2024)
— 12 days ago

joe mama

9.0

Great dark color..i get cherry and raspberry..some chocolate..it was improved considerably the next day as the tannins calmed down bit..this would be great with grilled meat..at 33 dollars, good value — 25 days ago

Jay Kline

9.4

Talk about an enormous wine. The 2005 is downright youthful and packed to the gills with fruit and character. Dark fruited with anise and black pepper. It was just so dense that everything seemed locked up right now…and we can thank Mourvedre for that. This was very tasty with cassoulet, Toulouse sausage and duck confit. If I were going to open another one of these, I would probably hold until 2030 and this will probably last for another 25 years beyond that. A massive wine with a long future yet ahead. — 3 months ago