Château Côtes Du Gros Caillou

Domaine Gros Frère et Sœur

Bourgogne Hautes Côtes de Nuits Rouge Pinot Noir

Deep ruby red. Raspberry blueberry and Plum. Fruitiness M+ Sweetness M+ Acidity M Gentle Tannin M Bitterness M Body M Finish M % Elegant and juicy. Domaine Gros Frère et Sœur Bourgogne Hautes Cotes de Nuits Pinot Noir 22 @, Vin, 260330 — 2 months ago

Le Clos du Caillou / Domaine du Caillou

Les Quartz Côtes du Rhône Red Rhone Blend 2020

Rack of Lamb is on the menu tonight and this delicious, easy drinking blend of Grenache and Syrah (80/20), from a unique vineyard footprint that lies in both CNDP and CDR, comes this 2020 Les Quartz from the h in igh quality southern Rhone, Les Clos du Caillou producer.

It displays a gorgeous, leggy, red berry appearance that is backed up by perfumed red and black berry aromas and flavors.

Overall, it is full bodied, lightly structured with a good balance of crisp acidity and light, dusty tannins, which together, deliver a delicious, mouth coating finish. (BTW, It worked beautifully with a sashimi grade tuna appetizer!)
— 10 months ago

Le Clos du Caillou / Domaine du Caillou

Le Caillou Côtes du Rhône Red Rhone Blend 2019

Raspberry, tart cherry, and cranberry on the nose. Tart cherry, strawberry, cranberry, cinnamon, and minerals on the palate. High alcohol, medium tannins, and high acid with a medium finish. — 4 years ago

Susan Cahoon
with Susan

Olivier & Roland Gessler

Côtes de Gascogne Colombard Blend

Random final grab from the Cheese Shoppe. Zippy but balanced, like lemon with cream or jizzing in your pants. Went well with salmon and also just trying to look on the bright side. — 7 months ago

Le Clos du Caillou / Domaine du Caillou

Cuvée Unique Vieilles Vignes Côtes du Rhône Red Rhone Blend 2005

This is a SUPERIOR Côtes du Rhône, dark fruits, lovely depth and complexity, this is old vines fruit just barely outside the CdP appellation (similar to Coudoulet de Beaucastel), and has long been a poor man’s CdP!! — 9 months ago

Jim Powers
with Jim
Dave, Ira and 7 others liked this
Tom Casagrande

Tom Casagrande Influencer Badge

Given how light my most recent bottle of this was, I am dumbfounded that this 20-yr old is still kickin!
Doug Powers

Doug Powers

@Tom Casagrande, I don’t believe I bought this cuvée after 2005, but I likely have a few orphan bottles going back to 1998, 1999 and/or 2000? The older bottles have almost universally held up well for me. 🤷🤷

Domaine Anne Gros / Jean-Paul Tollot

Les Combettes Côtes du Brian Marselan 2016

Dark ruby color. A wine I haven’t had. Apparently a combo of Grenache and Cabernet. Strong strawberry nose. A nice palate of dark cherry strawberry tobacco. Complex long finish. — 4 years ago

Scott@Mister, Ira and 2 others liked this

Château Gros Moulin

Côtes de Bourg Malbec Blend

Vintage 2010 | 15 y old and still fruit, always a bit sturdy - which I like - good balanced for the long haul and now drinking perfect. If all Bordeaux would be this good… paired with a beef schnitzel and red cabbage apple mint cole slaw. — 7 months ago

Domaine de Saint-Lannes

Côtes de Gascogne Colombard Gros Manseng 2020

Zippy and bright. Very different from the usual. — 3 years ago

Douglas, Sharon and 3 others liked this

Le Clos du Caillou / Domaine du Caillou

Nature Côtes du Rhône Red Rhone Blend 2021

Bright light purple dress. Pure explosive nose on fruits (red and black) and flowers, typical of carbonic maceration. In mouth the first is light, airy, confirming the nose; carried by a beautiful necessary freshness balancing the little terroir extraction. A modern, "natural" wine, on the fruits at first fond that does not prevent a certain complexity from expressing itself on a peppery and mineral finish. A very beautiful juice to drink from the aperitif, which blindly could pass for a rosé.

Robe légère violine éclatante. Nez pure explosifs sur les fruits (rouge et noirs) et fleurs, typique des vins en macération carbonique. En bouche l’abord est léger, aérien, confirmant le nez; porté par une belle fraîcheur nécessaire équilibrant le peu de terroir extrait. Un vin moderne, “nature”, sur les fruits á l’abord friand n’empêchant pas une certaine complexité de s’exprimer sur une finale poivrée et minérale. Un très beau jus à boire des l’apéro, qui à l’aveugle c’est pourrait passer pour un rosé.
— 4 years ago

Daniel, Sharon and 14 others liked this