"Odedi"

9.1

Pale lemon in color.

Medium in body with medium plus acidity.

Dry on the palate with nice complexity.

Showing limes, lemons, green apples, light wood, earth, herbs and minerals.

Nice finish with limes and almonds.

This is a very young Sauvignon Blanc from the Loire Valley in France.

I had a few vintages of this wine and it is definitely better with age. Needs 5 years in the bottle to mature properly, but starting to drink nicely now.

This 9 year old Sauvignon Blanc drinks very fresh and young. Elegant and easy drinking.

Good right out of the bottle, and better after 45 minutes of airtime.

Good by itself or with food.

13% alcohol by volume.

91 points.

$250. — 9 days ago

Ted

9.0

Juicy. Publix pick up. Nice chilly day sipper. — 2 days ago

with Jeni

Marc Melser

9.5

We had the 2015 Vintage on 1/3-5/25. Medium bodied. An excellent Pinot Noir. Nice mouthfeel. Black cherry blackberry and Asian spice. Really good — 8 days ago

AEL

9.2

I love this stuff. Perfectly balances a creamy, comfort-wine vibe with real sophistication. Behind the creaminess, distinct blueberry, crushed red berry, pepper notes. I previously reviewed the 2020; I think this is slightly better. At mom's. — 9 days ago

Lauren Wood

9.0

A foolproof supermarket wine. Really delicious, especially seeing as so many bottles of this are made! Very nice. — 6 days ago

A-Aron

9.1

Dry, light acidity, berries and dark fruit. Rich and with some depth for a Pinot Noir. — 13 days ago

Paco Suro

9.0

A bit hot but still really good. Didn’t last to day 2. — a day ago

Jody Wycech

9.4

Really tasty. Perhaps the first Cali Pinot noir that I’ve enjoyed, also probably because it drinks more like a zin. Dark opaque red. Slightly smokey. Full bodied. Bought it on sale for $35. Would love to have again. Had with apps on New Year’s Eve, but would be great with food and could even hold up to a heartier meal (steak, etc). — 12 days ago

with Ethan, Peter and 1 other

S.S. Mandani

9.4

Tropical aromatics, slightly buttery, perfumed jasmine.

Grapey, sunshine, minerals, California breeze. Nice chalky chew.

Papaya and melon fruits combine with minerality and a soft acidity that produces a super well balanced Chablis like Chardonnay that still holds on to its grippy California terroir — 14 days ago

Phil Kessling

9.0

Classic Sancerre and a great price at Costco. Bought a half case. Tart grapefruit, great acidity, wet rock. Yep, I drank it young but I have more! — a day ago