Celler Piñol

Celler Piñol

Raig de Raim Garnatxa Blanca 2024

Aromas of lemon curd, banana, and light kerosene/flint.
Palate has light salinity and minerality, a rich texture, and some tropical fruit.
— 10 months ago

Celler Piñol

l'Avi Arrufi Terra Alta Fermentada en Barrica Grenache Blanc 2011

Spanish food + Grenache Blanc improves both — 7 years ago

Camille Puglia
with Camille
Charlie and Keith liked this

Celler Piñol

SA Natura Terra Alta Criança Carignan Blend 2013



Vino de producción ecológica uvas orgánicas, muy bueno me encanto, blend de Cariñeña (50%), Garnacha (25%) y Syrah (25%), de entrada, degustamos unos sánguches de sangrecita con camote frito, de segundo un arroz tapado, buen acompañamiento. Con un estupendo color granate, compota de frutos rojos ciruelas, en boca sabroso, persistencia larga, ¡excelente! Saludos #winelover #winelovers #wine #vino #vinos #pisco #elpisco #Peru #Lima





Libre de virus. www.avg.com
— 7 years ago

Livio liked this

Celler Piñol

Portal Terra Alta Red Blend 2013

At Barcelona Wine Bar-Inman Park — 9 years ago

Celler Piñol

L'Avi Arrufi Terra Alta White Blend 2013

Very nice w vanilla notes not sure if USQ — 9 years ago

Celler Piñol

L'Avi Arrufi Celler Piñol Terra Alta Vi de Guarda Red Blend 2008

Was lucky enough to get a bottle from the 739 cases produced. A blend of 60% Cariñena, 30% Garnacha, 10% Syrah and aged for 14 months in French, American and Hungarian oak. Deep red, dark edges, with aromas of black fruits and complex earthy spices. On the palate black cherry and blackberry flavors with herbs, cacao and pepper spice. Full-bodied, well balanced wine with smooth tannins. Lingering finish ending with cinnamon and mineral notes. Very Nice! Will age well for another decade! — 10 years ago

Celler Piñol

Nuestra Señora del Portal Garnatxa Blanca 2016

Heady mixture of white granache, sauvignon blanc and viognier. Tropical fruit with a good mineral core. — 6 years ago

Celler Piñol

Nuestra Señora del Portal Red Blend 2014

Sa, 2.032019: mit Ruth+Jürg, Roman — 7 years ago

Celler Piñol

L'Avi Arrufi Terra Alta Grenache Blanc

Bright gold color. Easy to drink. Medium body. Nice acidity. Tropical fruit flavors and melon. Well balanced and good friendly. — 8 years ago

Richard Steinberg
with Richard
Paul, Chris and 6 others liked this

Celler Piñol

Mather Teresina Selecció Vinyes Velles Garnatxa Blend 2008

Great elegant silky dry wine, tobacco, cedar, spicy and dark fruit notes

Dark garnett with brownish hues, full body, the glass is full of legs hanging on

Not very expressive on the nose but there are nice notes of tobacco, spices and cedar

So great on the palate, dry attack, firm tannins, great acidity denoting long time ahead on the bottle, dark fruits, spicy, mineral, licorize and cedar notes

Great on the aftertaste, long lingering finish with balsamic and mineral notes
— 9 years ago

Celler Piñol

Josefina Piñol Terra Alta Garnacha Blend 2013

I don't know what the fuck this is but the dude at Tickets told me to drink this with my dessert. — 10 years ago

Celler Piñol

Raig de Raïm Terra Alta Red Blend 2017

WOM 5-31. Very nicely balanced. Probably should rate higher! — 5 years ago

Celler Piñol

Mather Teresina Seleccion de Vinas Viejas Terra Alta Red Blend 2012

Had this 2 yrs ago. Mather Teresina, flagship wine of Celler Vinos Piñol, made with grapes grown in high elevation region of Terra Alta. The nearly extinct Morenillo grape is indigenous to the area & makes Mather Teresina a unique wine, a blend of 50% Garnacha, 30% Cariñena & 20% Morenillo. Nice aromas of berries & sweet spice. On the palate cherry flavors with vanilla spice adding pepper notes on fine smooth tannins which opened much quicker. Long ending with sweet fruit tones & bits of earthy floral. — 6 years ago

Daniel P. liked this

Celler Piñol

Josefina Piñol Terra Alta Vi Dolç Grenache Blanc 2006

Weird. Hits all the expected notes of high acid with floral sweetness and syrupy mouthfeel,but ends with a little bit of bitter tang. Used some in a cocktail and that worked great. — 7 years ago

Ted liked this

Celler Piñol

Finca Morenillo 2012

Wild raspberries and luxardo cherries. Light-skinned/light-bodied, great acidity. — 9 years ago

Celler Piñol

Terra Alta L'Avi Arrufi 2013

Med yellow green (?) rim; diesel and floral initially, then orange creamsicle, well-integrated nutty/vanilla oak, good body with med acid and a little astringency balanced by high alcohol (14.5%). Like white rioja — 9 years ago

Roman liked this

Celler Piñol

Ludovicus Terra Alta Garnacha

Peppery, drinkable. Good with red sauce. — 11 years ago

Neeta liked this