My first Saint-Bris! Pale lemon yellow color. Plush aromas of citrus fruit, white flowers, chalk and abundant fresh herbs. Flavors of unripe peach, all those savory herbs, green apple and lemon zest. Noticeable mineral backbone on the long and drawn out finish. Lively and crisp acidity. Medium-minus body and wonderful freshness. Vibrant and harmonious! There are Chablis comparisons here. Another example of outstanding white burgundy! — a month ago


Founded in 1982 by Koerner and Joan Rombauer and sits on a tree covered knoll overlooking the Napa Valley, with caves that extend for over a mile. Pale lemon color with aromas of stone and tropical fruit, sweet oak, spice and floral scents. On the palate flavors of ripe peach, melon and apple, with vanilla spice, creamy texture. Medium+ finish, well balanced with acidity, ending with mineral notes. — 15 days ago
Had the 2023 in December of 2025. Paired with beef burgundy and was most enjoyable. Fruits-cherry and berry. Silky smooth tannins. Hint (?) of spice on the end. Plan to get a couple more bottles of this next time I go to Costco. Especially at the price point! — 2 months ago
Wonderful with Lamb and Black bass — 3 days ago
Good CDP. — 2 months ago
Beautiful, quintessential nose! Silky and balanced from start to finish. Not trying to be too bold but it doesn’t disappear either. Truly enjoyable Bordeaux and I would absolutely buy it again — 2 months ago
Fruity smooth delicious — 2 months ago
"Odedi"
Dark ruby in color with a reddish rim.
Medium plus in body with medium acidity.
Dry on the palate with nice complexity and mouthfeel.
Showing red and black fruits with wood, chocolates, tobacco leaf, herbs, peppercorn, earth and spices.
Long finish with round tannins and cooked cherries.
This is a delicious Grenache blend from Châteauneuf-du-Pape. Rich and extracted. Powerful and interesting. Nicely balanced with a nice mouthfeel. Complex and entertaining.
Already showing beautifully, and will continue to age nicely in the next 7 to 10 years.
Good by itself as a sipping wine or with food.
A blend of 75% Grenache, 12% Syrah, 10% Mourvèdre and a touch of Vaccarèse, Counoise and Cinsault. Aged in large French oak barrels for 16 months.
15% alcohol by volume.
92 points.
$50. — 2 days ago