Excellent with pasta. I’m not a huge Italian wine person but this was great. — 2 years ago
Torr och fruktig, bra till mat — 2 years ago
Ruby rust, with ripe red fruit, raisins and cherries, well balanced and smooth. Mature. Easily the best Chianti I’ve had. Impressive! — 6 months ago
Fantastic Chardonnay bubbly from Longoria region of NW Italy. A brief sweet start and dry clean finish. — 7 months ago
Nice nose! Bright ruby color! Big flavor yet balanced! Subtle chocolate in this one. Very good. Tasty tasty. For those about to rock💥 — 2 years ago
I love this Montalcino ($63 Davidson’s) and the general cherry-herbal-menthol flavor profile of Montalcinos. I’ve had this one before, and enjoyed just as much. The highest Delectable rated of my recent Montalcino purchases, interestingly. — 7 months ago
Delightful wine enjoyed with meat and cheese in the early evening. Strong flavor that I love. — a year ago
Crisp, hint of yeasty-ness, high acidity cutting through. Very champagne/franciacorta — 2 years ago
Paul J
Made a quick, good swap from the initial wine which I’ve had twice and hated both times.
PnP’d this wine. Dark red color. Stewed cherries, raisins, and decent sweetness on both the nose and palate. Medium plus depth.
The 1975 Feuerheerd Colheita Port was the star of the dinner @ $20 a glass. Totally insane!!! — 21 days ago