Ron R

9.4

This is a “wifey” rating…
Caramel and butterscotch notes on the nose and palate. Roasted pineapples and limes present on the mid palate, with a note of preserved citrus fruits. Evolving to a better place as it warms up in the glass. Getting better with bottle age. — 2 days ago

with Anne-marie

Ray Vanderhoff

8.9

Medium ruby color with a dark core. Aromas of black fruit, wood smoke, and sweet spices. Flavors of crushed blackberries, black cherries and black plums with hints of allspice, black pepper and dark chocolate. Pleasant touch of minerality on the medium-plus creamy finish. Fruit forward but pretty well balanced. — a month ago

Kelley Raymond

9.3

Beautiful rose sparking - really light and balanced — 2 months ago

Scott@Mister A’s-San Diego

9.2

2018 vintage. Decanted and tasted after 1.5 hours. Medium body. Excellent, dark color. Some leaner fruits balanced with earth and spices. On the prettier side of the ledger currently. 1.2.26. — 3 days ago

Kelley Raymond

9.6

Amazing balance and doesn’t have any tart - just clean — 4 days ago

Tholyer Sartoni

9.0

Surprisingly woody! Notes of trees and acorns. — a month ago

K L

9.3

Very very good. Fruity but balanced. Not carneros tasting at all. — 2 months ago

with Matt

Kapyrick Wine

9.2

v21. Consistently very good! Soft creme brûlée nose. Buttery, apple and soft lime zest fruit. Long, full, round, creamy oak finish. Totally balanced.. well done! — 8 days ago

John Malcolm

9.4

Aubert never disappoints. This is delicious. Orange peel, ginger, and lychee. Still partial to their Lauren, CIX, and Eastside wines, but this is great. — 14 days ago

Jake Hajer

9.2

Well made. Classy. Burgundian style chard. — 2 months ago