Popped and poured into red Solo cups. The 1995 pours a deep garnet color with an opaque core; medium+ viscosity with moderate staining of the tears and some decent sediment. On the nose, the wine is vinous with notes of mostly ripe and some desiccated black and red fruits: black, currants, blackberries, black cherry, plum, cocoa, tobacco, old leather bound books, dried purple flowers, a mix of organic and inorganic earth and gentle warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. I sometimes feel like Cardinale is an overlooked label in the Jackson Family lineup. It’s been around for decades and these wines always impressed me, especially with age. Drink now through 2035. — 4 months ago
@delectable: this is the Révélation de Croix Cardinale — 2 years ago

Wonderful with pork tenderloin. Smooth and fruity — 5 months ago
So awesome to crack this ‘97 last night with a Wagyu steak. Killer nose of camphor and shroomy undergrowth led a powerful, feminine palate of cassis and light espresso, dark red and blue fruit. Initially came across as young but quickly bricked out visually and as it came to room temp the secondary aromatics - pencil shavings of note - and palate layers - vanilla, espresso, blackcurrant, roasted chocolate bean, light oak - came through. It stayed strong for over 2 hours in decanter and kept evolving, but then headed for a downslope not unexpected for a 27 year old (to say nothing of its downsloping taster!). — a year ago
Lyn Farmer
An exquisite wine, understated and with great finesse. Luscious black fruit - cassis, black berry, black cherry, black plum, a touch of mint in the background, balanced with restrained cedar and vanilla. Opulent velvety tannins that never intrude on the fruit. Still a bit tight but there is so much here - it’s a wonderful wine that’s Napa at its heart but has Bordeaux in its soul. — 25 days ago