Minerally, a nice punch but still smooth — 16 days ago
Nice balance between fruit and mineral — a month ago
Rich and bold with cherry, oak, leather, and pepper. Dry but not sharp. — 3 months ago
Consistent notes. - at Archer — 4 months ago
Paired beautifully with Fruits de terre at Rijks restaurant, Amsterdam — 7 months ago
Sicily. Scopello. Lunch. — 2 days ago
Golden yellow, straw, gold brick.
Salty, sea breeze.
Underripe kiwi. Orchard fruit, subtle salinity. — 17 hours ago
Mineral and blossoms. Lovely and different — 3 months ago
2023 vintage.
Garganaga 70 % with remaining 30 % of Chardonnay and Sauvignon Blanc.
From a combination of volcanic tuff and limestone soils. Aged 6 months in stainless steel before bottling.
Pale gold in colour.
Citrus, lemon zest, nutty and herbal aroma.
Yellow plum, white peach and tarragon with grassy and herbal flavours.
Juicy finish with a pleasant pinch of minerality. — 4 months ago
$25 at total wine — 6 months ago
Montevertine's Pian del Ciampolo blend is 90% Sangiovese, rest with equal amounts of Canaiolo and Colorino, deep Ruby with purple hues, aromas of red fruits, floral, herbs and smoky oak. On the palate flavors of cherry and currants with dried herb notes, cacao and tobacco notes. Fine ripe sweet tannins, long finish ending with fruit and an earthy herb spice character. Nice! — 7 months ago
Flavorsome, oak free Carricante from Sicily’s Mt Etna. The 2024 displays an engaging light straw appearance, aromas and flavors of citrus and green apple, a crisp, sur lie enhanced, medium body that delivers an energetic lasting finish. — 24 days ago
Выпито с женой и тещей на балконе 20.08.26 - прекрасный бленд 2021 года — 18 days ago
Bert’s June wine tasting - this has a nice flavor - unpacked and it’s a blend. The vineyard was Luigi Baidana and he sold his vineyard to this vineyard who makes borolo and makes wine the way he did rather than selling to rich folks who just wanted his property. — 2 months ago
Solid Italian option and Kurt rec. would try again. Light and acidic but not too much. Grassier than citrus. — 4 months ago
Lemon curd and medium mouthfeel. Nice acidity! — 5 months ago
Fabulous white Lange from Novello — 6 months ago
romo
Still killing it. Versatile skins even in the most demanding cuisine. - at Cafe Juanita — 2 days ago