NH Liquor store $17. Very enjoyable before & during paella dinner. Would drink again. — 3 months ago
Good, would buy again. Not too heavy not too light, good aftertaste. — 5 months ago
Notes of raspberry, flint, butter. Medium bodied, feel the sun and the acid, oak tannins, length, with blackberries and raspberries. I think this 2022 would have been in great in 2024. Love garnacha, but I feel I’d better drink it young, almost unoaked. — 8 months ago
Served with Paceta de cerdo com mojo rojo — 9 months ago
Enjoyable Spanish wine, all in our group enjoyed it. — 4 years ago
• Dark, savory fruit — black cherry, blackberry
• Smoky, oakey, roasted notes on the nose
• Full-bodied, ultra-concentrated
• Moderate tannins
• Texture is almost creamy — 2 months ago
Had an amber color to it. Smelled of vanilla or cinnamon and had earthy and oaky aromas. Tasted of red berries with hints of oak. — 4 months ago
Blend of Garnacha (55%), Syrah (39%) and Mazuelo (6%). Dark ruby color with garnet highlights. Aromas of wet soil, coffee, violets and ripe red fruit. Flavors of strawberry, raspberry and red cherry fruit, dark chocolate, minerals and baking spices. Bit of vanilla on the long and pleasant finish. Soft/tight tannins and vibrant (a bit overbearing) acidity that causes the mouth to salivate. Medium-plus body and structure. Needs aeration. — 5 months ago
Cranberry and tart cherry with smoke, peppery spice and pronounced minerality. Long finish to extend the fantastic experience. This wine should be a nice complement with a wide variety of foods including seafood. — 9 months ago
Black wild berries and a little earthy funk on the nose, light on the palate with some richness of fruits (mulberry, black plum) and gravelly minerals with some very soft tannins. — a year ago
Excellent with salmon. I like it better than most Malbecs. — 4 years ago
Lemon curd and medium mouthfeel. Nice acidity! — 2 months ago
Excellent, lush Malbec. Good value too. — 6 months ago
Notes of raspberry and dark chocolate on the nose. Very well balanced taste not too dry or sweet, some minerals notes. Excellent. — 8 months ago
Served with Bacaloa Ajoarriera (Salt cod in tomato and vegetable stew) — 9 months ago
Reona's birthday dinner wine. Needed decanting and a lot of airing to open up and take the edge off. — 3 years ago
Sweet note. Drinkable. Fruity. — 4 years ago
Jojo
Excellent wine! — 3 months ago