Love this zinfandel. — a day ago
Absolutely delicious, and perfect with our filet last night. Opened with a solid tannin backbone, softened quickly to a deep, velvety glass of wonderful. Medium+ bodied for a Napa Valley cab, showed nice balance, flavors and aromas of dark berries like cassis. — 19 hours ago
Sum tasty juice. Bravo bitches (say the name) — 8 days ago
A little valley floor Syrah. Smokey a touch. — 12 days ago
CA Cab Franc and 1.5" tomahawk...a great Saturday night combo!
Color is a deep ruby purple-red, still fainty translucent.
Nose is a smokey blueberry, anise and cassis linger.
Palate has dusty, ripe cherry, black pepper and perhaps a light eucalyptus profile. No tannins on this beauty, drinking very well and an excellent pairing to the medium-rare beef this evening.
24hr Update: Pending... (This bottle is continually evolving with air so I hope to see how this shows tomorrow, but the wife just slid macaroons we bought on our recent France holiday in front of me, so not sure this bottle will see tomorrow, but there is more in the cellar. 😁)
24hr Update (Actual): Nose has Rutherford dust-like blueberry, perhaps a bit of Oak is starting to show, Cassis is also more prominent tonight. Palate is blueberry/cherry/cassis jamminess, yum, no eucalyptus showing at all now. Nice bottle still after one day of air, not losing a step. — a month ago
An incredible cab from avenge. Mellow oak, black berry, and a hint of dark chocolate. — 20 days ago