Lauren Johnson

10

Smelled and tasted amazing.

The Winery Restaurant and Bar, Newport Beach JW + SK. 6/9/2025 — 8 hours ago

Rob Brobst III

9.6

En Primeur 2025 — 2 months ago

Jason Hutcherson

9.0

Light and crisp — 3 months ago

Stefan Dolhain

9.1

2015 vintage. 49% Merlot, 46% Cabernet Sauvignon, 6% Cabernet Franc, and 1% Petit Verdot. From the Cazes stable (Lynch Bages). Surprisingly light on its feet, especially compared to the Haut- Condissas Médoc 2015 tasted alongside. Floral and elegant, more like a Margaux than a Saint- Estèphe. Ready to drink. Abv. 13,5 %. — 3 months ago

Edward Patten

9.0

Easy drinking has notes of apple, honey and melon. Medium acidity, some minerals. Any wine from Kermit Lynch is very drinkable — 12 days ago

Dan R

9.1

Showing very well, with dark fruit, graphite and earth notes. Nicely resolved. Great w bbq — 2 months ago

Raun Kupiec

8.9

Light body and color, but intense fruit. Raspberry, and the tannic character of the pips. Very fresh. — 3 months ago

Boris Mathiszik

8.9

You cannot really ever go wrong with a value CDR selected by Kermit Lynch. Well rounded fruit with subtle tannins and balanced acidity. Quaffable all day long. — 19 days ago

Katie Dooley

9.0

4.5/5 lots of chocolate and sour cherry notes. Would definitely buy again. Great with lots of food — 2 months ago

Freddy R. Troya

9.5

An incredible delectable white blend of 67% Sauvignon Blanc, 22% Sémillon, and 11% Muscadelle by Lynch-Bages, a 5th Growth Chateau, that its wines quality exceeds far beyond its status of the 1855 class. Limited quantity available, and exceptionally balanced white, creamy on the nose thanks to its aging process as the Must was exposed up to 6 months in barrels on lees with 50% French oak that provides enough complexity to keep your sense stimulated. Bright character, lemon peel, dry and yet some decent crispiness, a bit of mandarin and cream pie on the back end of the palate. Vinified to drink it young and fresh! If you find it, get it without hesitation, you will love it. — 3 months ago