John Hagood

8.9

Suggested at Grand Cata on 11/29/2024 when I asked for Ribera sacra bzw. Galicia. $30. L noted Chambers had shipped same wine! Likely natural then, though lacking that liveliness. Drank 11/30/2024. Ash, bubble gum on nose. Puckett tannins will likely settle down with time and warmth. Black fruit, violets, gravel/slate. Long strong finish lingers. — a month ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

#bierzo #singlesite #singlevineyard — 5 months ago

Brent Clayton

9.2

Still a baby but silky smooth and balanced on the palate. — 6 months ago

Matt Perlman

9.1

Great freshness, tangy red fruits with dried herbs, spice and soil tones, great grilling wine — 7 months ago

Adriana Fabbro

9.3

Mencia at its finest - if a little young & wound up. Raspberry & brambly stems, dried rose petal, allspice & cloves, dry, fragrant Mediterranean scrub, a touch of wet iron or rust. — a month ago

romo

9.2

Consistent notes. Meursault ringer. — 3 months ago

Jakub Kalinowski

9.2

Fresh, expressive, mineral.
Black fruit galore with wet earth, rocky minerality, fresh saltiness & spice. Enticing.
Medium bodied on the palate, with impeccable balance and beautiful depth. Purity of fruit, paired with finely grained & polished tannins and amazing freshness. Great drinkability, nice depth, brilliant character.
This is a beauty that sings!! A splendid wine! — 5 months ago

Alvaro Bustillos

9.5

Comida jorge baeza con winegeeks chih — a month ago

Taylor Rudell

10

barns recomendation!!!! — 2 months ago

with Teresa

Jay Kline

9.1

Popped and poured; enjoyed over the course of 90 minutes. The 2022 pours, a bright magenta color with a transparent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with notes of fresh strawberry, watermelon, kiwi, gravelly earth. On the palate, the wine is dry with low tannins and medium+ acid. Confirming the notes from the nose. The finish is medium. This is a deliciously quaffable Rosado and yet has enough complexity and “je ne sais quoi” to grab one’s attention. Drink now and over the next handful of years. Uncle Raúl is a master. — 6 months ago