Paul Masson

8.9

Must love roasted veggies. But this has shed some of its oak and youthful reduction. In a good spot with another 5-10 years of interest. — 22 days ago

Severn Goodwin

9.3

2009 | Red Blend — 4 months ago

Nolan Berlin

9.1

Among the nicest new world Syrahs I've found. Noticable tanins, smokey bite that gets stronger after a few days. — 2 years ago

Emily Akers

9.0

Really delicious and quite rich pure cab sauv - generously given at cost price (half price) at Home and very perfect for an umami flavoured meal.. a treat! — 3 days ago

C.C. Fridlin

8.9

Nice red with lunch in Porto. — 7 months ago

Jess

9.0

Medium-deep ruby.
Aromas of ripe raspberry, cherry, spice.
Dry. Flavors of ripe black cherry, spice, clove, cedar. Medium, firm tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — a year ago

Jess

9.0

Pale ruby color.
Aromas of red cherry,
Dry. Flavors of red cherry, red fruit. Soft tannins, vibrant acidity. Simple but fresh and lovely.

Intensity: 4/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Mark S.

8.9

Oak vanilla rich, good acidity. Citrus and peach. 22 @1969/375, KBHK, 241014 — 2 months ago

Johannes

9.1

Ein herrlicher Carmenere. Wahnsinnig viel Frucht, rund, saftig. Top! — 3 months ago

Jason Sliwa

9.2

Pairing with salmon ceviche and it worked. Very elegant sauv blanc with that passion fruit element. — a year ago

with Vicki