Beautiful: dark, quiet, powerful. Nothing extraneous. Lead with minerals, graphite, tobacco on top of a layer of dry black and red fruit. Tannins were mild. Fit the room (The Grill, NYC) and the meal (Thanksgiving) perfectly. — 23 days ago
Pale-medium ruby color.
Aromas of strawberry
Dry. Flavors of strawberry, raspberry, cherry, cinnamon, white pepper, anise, mushroom finish. Soft, supple tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 5/5
Finish: 5/5 — 2 months ago
2014 drunk in 2024. Last bottle of this vintage. Still holds up and has more time in it. Lovely subtlety that does open up a bit with time.  — 3 months ago
Popped and poured, enjoyed over the course of five days and consistent throughout. The 2022 Contra Costa County pours a deep ruby color with an opaque core, medium viscosity with moderate staining of the tears. On the nose, the wine is developing with predominant notes of black fruit: black plum, blackberry, black cherry, some strawberry, licorice, dried green herbs, and gravelly earth. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes on the nose. The finish is medium and the fruit has an almost crunchy texture. This is such a versatile red wine and I don’t know that I could ever really get enough of it. Drink now through 2032. — 22 days ago
Wow! Really hit the spot with the next generation. We went out with a bunch of 30 something things and they fell over for this wine. So did I and can’t believe how good it was. Really would like to get some more. — 2 months ago
Pale lemon. One the nose- apple, pear, peach, citrus, and a grassy/herbaceous note that I can’t put my finger on. Burst of grapefruit and pineapple with some minerality on the palate. Medium body. Nice, zesty acidity. Was a bit tight at first out of the bottle. Best to let it breathe a bit and losen up some. Fun and cheeky wine! — 6 months ago
So glad our impressions from the tasting at the Lytton Springs tasting room was borne out over a year later. You probably haven’t had a #chardonnay like this. This vintage has a distinctive green curry leaf (Bergera koenigii) aroma, backed by dried pineapple, toasted almonds. There’s some weight on the palate, stone fruit, pear and hints of vanilla. Beautifully complex and paired wonderfully with heirloom Mexican corn tortilla tacos. #ridgevineyards — 2 months ago
Ed Chin
Tons of red and dark fruit. Mainly cherries and a bit of raspberry and spice. — 10 days ago