A delightful well balanced white wine. Bright, a little tart, a little stony, would totally seek out. — 25 days ago
It is a blend of Avesso and Arinto grapes.
Dry, light body, medium acidity and medium intensity notes of citrus and floral. — a month ago
Still good after all these years!! — a month ago
Big and quaffable — 2 days ago
Great wine. Acid, salinity, fresh — 2 months ago
Gorgeous red from Southern Portugal. — 2 months ago
Another very good blend from this producer. Rich: very fruity with leather and vanilla. Spicy finish. Perfect for (temporary, I hope) farewell with Porto and Portugal. — 8 days ago
Lovely, spritzy — a month ago
Field blend of Rabigato, Códega do Larinho, Viosinho, Donzelinho and Gouveio from 80 years old vines on schist soils. Vineyard on the right bank of the Douro River, in the prime Cima Corgo zone, at an altitude of 400-600 metres. Fermented with indigenous yeasts and aged for 6 months in oak. Clean, precise nose with citrus (tangerine), floral notes and and subtle oak. Fresh, linear, medium bodied, dry. Good minerality and acidity. Very tasty — 2 months ago
Edward Patten
Vinho verde is always a nice summer wine. His good acidity, tastes like a nice tart apple — 2 days ago